Page 16 Advertisements Column 2

Southern Cross, Volume 1, Issue 8, 20 May 1893, Page 16

To the Flockmasfers of Otago. this season of the year jou haye the various kinds of SHEEP DIP brought prominently under your notice, for each of which a SUPRIOEITY is claimed orer the others. Facts, however, are stubborn things, and we would ask you to carefully peruse the follow, ing At the most EXHAUSTIVE TRIAL ever held IX HEW ZEALAND, and probably in the Australasian Colonies—under the direct control of the Canterbury A. and P. Association—with all the leading Dips competing, The SHEEP DIPPING FLUID of MUR TON’S INVENTION, iflurton’s Champion Dip, Proved its SUPERIORITY IN' EACH OF THE QUALITIES FOR WHICH POINTS WERE A WARDED. Space will not permit vs, nor is it necessary, to publish full details of the trial, but ■we shall be glad toforward particulars of the same on application. That the quality of this Dip, which then placed it in the premier position, is still maintained is proved by the largely-increas-ing demand for the same, and that those who try it once always continue its use. Thus, 8000 average Sheep can be effectuallydipped for about 435. Tag Street, INVERCARGILL. Oats, Ryegrass, and all kinds of Produce bought and sold. And now known as G. E. TUCK ER,