LONDON MARKET.

Shannon News, 20 January 1925, Page 3

LONDON MARKET.

DAIRY, PRODUCE. —— Messrs Dalgety and Company, Limited, report Laving received the following cablegram from the.ir London House, under date of the 15th instant: 1 Butter.. —The total imports <of hatter into ithe United Kingdom for December, 1924, amounted to 460,000 cwts, as compared with 350,000 cwts. for 'December, 1923. Butter market weak. We quote New Zealand salted 164 s (168 s), New. Zealand exceptional brands 170 s (1745), Danish 200 (2065), finest Australian salted 1565. (1645), un. salted 158 s (168 s). Cheese.—Total imports oi cheese into the United Kingdom fpr 1924 amounted to 265,000 tons, as. compared with 255,000 for’ 1923. Cheese market is slow. Quotation for New Zealand white 94s (97), coloured 93s (975). FROZEN MEAT. Mutton.—New Zealand prime crossbred mutton, Canterbury heavy and light, not quoted; North Island heavy Bjd, light ,9£d. Active demand for New Zealand 'mutton—market is Arm6r# • Beef.—New Zealand prime ox beef hinds 5Jd, fores 4|d. Good demand for New Zealand beef. Market is firm. Australian Frozen Meat. —Good average quality crossbred lamb, heavy, not quoted; light, 121,d. Demand for Australian lambs runs principally on finest qualities. Good average quality crossbred mutton heavy B£d, light 8-Jd. Active demand for Australian mutton.