Public Notices. • ? SOSPBCTUS OF KEAST AND M'CARTHY’S (LIMITED) I) UNED IN BREW ER Y, 'Filleuland London Streets, Dunedin, To be Incorporated under the Companies Act; Liability Limited to the • amount of the Shares. Capital £50,000 , Divided into 50,000 Shares of £1 each, The present Proprietors retain 10,000 Shares, or any number not less than--6000, at the option of the Provisional Directors. ' It is proposed .to call up 9s per Share, . payable as follows :—ls.per Share on application,. *2s per Share on allot* ; ment, 2s four months after allotment, '2s eight months after allotment; 2s twelve months after allotment. No further call for five years, when, if necessary, 3s per Share may be called up. Provisional Directors (with power to add): ' Mr Vm, Gregg (Messrs Wm. Gregg and Co.) Mr Geo. Denniston (Denniston and Co.) Mr W. G. Neill (Neill Bros.) Mr Wm, Watson (Martin and Watson) Mr Geo. Esther (Esther and Low) Mr T. S. Graham (Heymanson and Low) Mr Wm. Wright (Director Commcrcail Property and Finance Compnay, Limited) Mr J. B, Thomson, Builder Mr Francis Mcenan, Produce Merchant Mr Alex. India (A. and T. Inglis) Mr John Golder (President Licensed 1 Victuallers’ Association) Mr John, Donaldson, Glasgow Pie House Mr N. Moloney, Ocean View Hotel Mr J. D. Hutton, !St. Hilda Hotel Mr John Carroll, European Hotel Mr Hugh Ross, Anderson’s Bay Mr Francis Porter, Caversham Mr Patrick Keligher, Crown Hotel Mr Cornelius Bunbury, Grange Hotel Mr James Daly, White Horse Mr Francis M’Grath, Harp of Erin Hotel Mr Henry Scott, Scott’s Hotel Mr James Liston; Robert Burns Hotel, Mr John Hardie, North Dunedin JUptel Mr Thos. Oliver, Sussex Hotel I Mr Edward Holmes, Bowling Green Hotel' Mr Thomas Dodson, Provincial Hotel, ; Port Chalmers . : Mr George Chick, Chick’s Hotel, Port Chalmers Mr James Morkane, Royal Hotel;: Port Chalmers ' Mr Robert Neill (Keast and McCarthy) | Mr John Boyd (Ki ast and McCarthy). Bankers: ; ..Bankof Australasia.; Solicitors: Macassey, MacDermott, and Kettle. : Managing Director : ; Mr John Poyd. Brokers; Mr W. L. Simpson, of Trust and Executors Company (late Resident Magistrate), Princes street Messrs R. and A . J -Parfej High street Mr W. E. Whitcombe, Timaru. This Company is formed to purchase and carry on the old and well-established Brewery and Malting Business of “ Keast and M'Carthy,” Dunedin. ■ The property consists of the Brewery Premises (freehold), comprising upwards of three-quarters of an acre, situate across the head of Hanover, street, and near the junction of London and Filleul streets, with long frontages to the two latter, 1 on which are erected a Brewery, Malthottse, Stores, Offices, Dwelling-houses, etc.; together with the extensive Plant, Stock-in-trade, Book Debts, Rolling-stock, and also certain freehold and leasehold Hotel Properties and Mortgages on other Hotels, etc., in Canterbury and Otago; valuable Water-right, and the Goodwill and Trade Name of the firm. The firm of “ Keast and M'Carthy ” has been established forupwards of 12 years, and their success has been such as strongly confirms general repute as to the profitable •nature .of a brewery business. At'the | outset of their career the capital of the firm was very small, and, when a few I months ago, after the decease of Mr I M'Carthy, the books were placed .. in the hands of two auditors, with instructions to ■ ascertain the absolute minimum Value of the Estate, owing to legal necessity to dispose of it, they certified . that, after having had special reduced valuations made of the real and leasehold properties, and making all allowances for open accounts and bills on hand or under discount, a liberal discount off the stock on hand, and a large provision for contingencies, the surplus available for division —after discharging all liabilities— was £20,128. That this a very safe minimum figure is patent from the fact that the balance sheet at the same period, as carefully prepared by Mr Eskdale, the manager in view of an impending change in the firm represented a surplus of assets over liabilities (after setting aside absolutely all known bad and doubtful debts) of £26,463 ; the value of the good-will,, trade, name, connection of the firm, or private assets of the partners not having;; been taken: ■ into account either by Mr Eskdale or the auditors. In addition to this it must be mentioned that when stock was taken in July, immediately after the agreement for purchase by the present proprietors, it was found that, notwithstanding the unsettled state of affairs consequent on the death of Mr M’Carthy, the nett assets had increased by £1435. This profit was of course so much of. an advantage to the purchasers^ I and is now included in the property which the Company takes. The whole of the property, business, and interests of the retiring - firm are taken over for the sum of £23,000, but £9OOO of this amount is at present held on mortgage at 7 per cent, per annum, and will not be payable by the Company for five years. :' Since the present owners took possession' the trade'of the concern baa gradually increased, and there are now on the books the names of 400 customers, 17 of whom draw no other Colonial Ale or Porter, From, the facts already stated, it is manifest that the enterprise is quite above the sphere of ordinary speculation which characterises new ventures. The Company; enters at once jon an established aha : profitable Business, which has been well proved, and which offers a first-class field for the co-operation of numbers and capital. { The object in forming the Business into j a Company is to secure the introduction of | such an amount of capital as will at least j equal the resources employed by Messrs Keast & McCarthy, and that thej Business shall ba made more permanently profitable by including in the proprietary a number of the Hotelkeepers and the general public, all of whom will have an interest in promoting, directly and indirectly, the prosperity of the concern. As illustrating the success likely to attend the enterprise, it may he mentioned that a firm in Christchurch (Ward and Co.) disposed of their brewery business to a limited liability company, and so high Joes this company stand in the estimation of the public, that its shares, with £6 paid up, are now selling at £9 to £9 10s. Many of the largest breweries in Europe, America, and Australia, and the largest one in the world (Bass’) are carried on y limited companies, and with great success. The 9s per share to be called up within 1 twelve months after allotment will give ! the Company an ample working capital, i which will place it in a position to avail itsMf of additional steady business as eligible opportunities may arise, and in the meantime will be. employed in saving Bank discount. The articles of association will limit the amount which the Directors can call up * i 15s per share, but no more is required or .ntended to be called up than as above specified. If further or more detailed? information be required apply at the Office of the Brewery, or to the Brokers of the Company, Every application for shares will he duly considered, but if no allotment be made the deposit will be returned without deduction, and if a less number be allotted than applied for, the surplus portion of the deposit will go in reduction of the amount to be paid on allotment. Application for shares will be received up to 28th February, 1882, Copies of the prospectus and forms of application can be obtained from the Provisional Directors, the Brokers of the Company, or at the Brewery.
Permanent link to this item
Hononga pūmau ki tēnei tūemi
https://paperspast.natlib.govt.nz/newspapers/SCANT18820206.2.21.3
Bibliographic details
Ngā taipitopito pukapuka
South Canterbury Times, Issue 2768, 6 February 1882, Page 4
Word count
Tapeke kupu
1,256Page 4 Advertisements Column 3 South Canterbury Times, Issue 2768, 6 February 1882, Page 4
Using this item
Te whakamahi i tēnei tūemi
No known copyright (New Zealand)
To the best of the National Library of New Zealand’s knowledge, under New Zealand law, there is no copyright in this item in New Zealand.
You can copy this item, share it, and post it on a blog or website. It can be modified, remixed and built upon. It can be used commercially. If reproducing this item, it is helpful to include the source.
For further information please refer to the Copyright guide.