The senior students of Ruapehu College would like to thank the foilowing businesses and organisations tor assisting in the successful organisation of their 1995 Senior Ball: Army Training Group Waiouru, Ohakune Club; Annah S, Bucks Drapery, New World Supermarket, Mr & Mrs J & L Shanks, John McCaskiH and his band 50/50, Alpine Restaurant, Berry's Bookshop, Mr T Mareikura, Rendezous Dairy, Jean City, Mountain Kebabs^Ohakune Cinema, New Irnage Videos, Sports Country, Utopia Cafe, Sassi's Bistro and the businesses that generously purchased advertising that made this centre spread possible. c Ettjov oreat \ Ci Continentat \ r Cuisine- jrtencff^ / atmospfiere &a « / cos^ open Jire / I whifst cnjo^ing a / / meflf w'ith us at... / /Ihe Alpine WineBar J / j r j 1^ YotirhosvTraru Brandl 1 OY'fe Street, Ohakune- ] l " cp(j(0fe) 385 9183 7 Call Waimarino's largest window coverings specialists and make covering panes...painless! Vertical Proudto support Ruapehu College ®i ^ Ph/FaxJanetorMarkon (06)385 8878 or (025) 452 561, 38 Shannon Street, Ohakune. CongrciiiiMions c w c\ successfwl Senior B^ll OHAKUNE NEW WORLD 'Always morefor your money' Goldfinch Street, Ohakune. OPEN 7 DAYS Ph 385 8587. Fax 385 9118.
Permanent link to this item
Hononga pūmau ki tēnei tūemi
https://paperspast.natlib.govt.nz/newspapers/RUBUL19950815.2.35.1
Bibliographic details
Ngā taipitopito pukapuka
Ruapehu Bulletin, Volume 13, Issue 599, 15 August 1995, Page 10
Word count
Tapeke kupu
179Page 10 Advertisements Column 1 Ruapehu Bulletin, Volume 13, Issue 599, 15 August 1995, Page 10
Using this item
Te whakamahi i tēnei tūemi
Ruapehu Media Ltd is the copyright owner for the Ruapehu Bulletin. You can reproduce in-copyright material from this newspaper for non-commercial use under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International licence (CC BY-NC-SA 4.0). This newspaper is not available for commercial use without the consent of Ruapehu Media Ltd. For advice on reproduction of out-of-copyright material from this newspaper, please refer to the Copyright guide.
Log in