PRODUCE PRICES
LONDON QUOTATIONS Lond'on, Dec. 14. In the London butter market Danish is firm at 116s to 118s. The demand for others is quiet at the f ollowing rates: Choicest salted — New Zealand and Australian, both 69s to 70s; unsalted, New Zealand, 76s to 78s; Australian, 74s to 7'6s. Cheese is dull. New Zealand coloured 45s, white 48s to 49s; Australian, coloured 44s. The following comparative table shows the mean closing quotations for finest butter and cheese in cwts., on the London market for the last two weeks., Prices for the previous week are givent in parenth'esis); — (Butter, New Zealand, 69s to 70s (71s to 72s;, Australian, 69s to 70s (71s to 72s); Danish 116s to 118s (110s). Cheese, New Zealand, white 48s to 49s (48s); coloured, 45s (46s 6d). ' Australian, white, not quoted; coloured, 44s (44s to 45s).
Permanent link to this item
Hononga pūmau ki tēnei tūemi
https://paperspast.natlib.govt.nz/newspapers/RMPOST19331216.2.44.2
Bibliographic details
Ngā taipitopito pukapuka
Rotorua Morning Post, Volume 3, Issue 716, 16 December 1933, Page 6
Word count
Tapeke kupu
140PRODUCE PRICES Rotorua Morning Post, Volume 3, Issue 716, 16 December 1933, Page 6
Using this item
Te whakamahi i tēnei tūemi
NZME is the copyright owner for the Rotorua Morning Post. You can reproduce in-copyright material from this newspaper for non-commercial use under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International licence (CC BY-NC-SA 4.0). This newspaper is not available for commercial use without the consent of NZME. For advice on reproduction of out-of-copyright material from this newspaper, please refer to the Copyright guide.