BUTTER AND CHEESE
(Press. Assn.—
-By Telegraph— Copyright).
■LUJNjuuiN, r riaay. Butter is active, Danish, 102s choieest salted, New Zealand, 98s to 100s; Australian, 96s to 98s; unsalted, New Zealand, 98s to 104s; Australian, 96s to 98s. Cheese is in better demand. New Zealand, white and coloured, 58s; Australian, 56s.
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Bibliographic details
Rotorua Morning Post, Volume 2, Issue 265, 2 July 1932, Page 5
Word Count
50BUTTER AND CHEESE Rotorua Morning Post, Volume 2, Issue 265, 2 July 1932, Page 5
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