DATE PUDDING.
Half-pound of dates, 3ozs flour, 2ozs breadcrumbs, 2 tablespoons milk, 2 eggs, ilb suet, 2ozs sugar, pinch of salt. Stone and cut up the dates. Grate- the suet finely. Mix dry ingredients. Beat eggs, add milk, and mix all tqgether. Turn into a butter basin, tie a buttered paper over, and keep boiling for two hours.
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https://paperspast.natlib.govt.nz/newspapers/RMPOST19320218.2.11.4
Bibliographic details
Rotorua Morning Post, Volume 1, Issue 150, 18 February 1932, Page 3
Word Count
58DATE PUDDING. Rotorua Morning Post, Volume 1, Issue 150, 18 February 1932, Page 3
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