COFFEE CAKE
3 eggs, £lb. butter, Ub. sugar, 5ozs. flour, 1 teaspoon baking powder, 2 tablespoons good coffee essence Cream butter and sugar, add coffee,, then eggs one by. one, pnbeaten, lastly flour and baking powder. Bake in a shallow tin, and ice with coffee/' icing made by using 1 tablesppofi essence and a little melted butter, etc. Ornament with burnt jalmonds.
Permanent link to this item
https://paperspast.natlib.govt.nz/newspapers/RMPOST19320116.2.9.3
Bibliographic details
Rotorua Morning Post, Volume 1, Issue 123, 16 January 1932, Page 3
Word Count
62COFFEE CAKE Rotorua Morning Post, Volume 1, Issue 123, 16 January 1932, Page 3
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