BUTTER AND CHEESE
(Press Assn.
PRICES IN LONDON
— By Telegraph — Copyright.)
LONDON, Wednesday. Butter: Danish is easier at 130s; "thers are steady. Choicest salted, ^ew Zealand 118s to 120s; Austra'ian, H2s to 113s. TJnsalted the same. Cheese is quiet. New Zealand White and coloured, 68s to 69s.
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Bibliographic details
Rotorua Morning Post, Volume 1, Issue 59, 31 October 1931, Page 3
Word Count
47BUTTER AND CHEESE Rotorua Morning Post, Volume 1, Issue 59, 31 October 1931, Page 3
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