JOHN McFARLANE, SHIP CHANDLER AND --SAIL MAKER, V I C T O E I A AVENUE WANQABSU3. Direct Importer & Retailer of CALICOES, SHEETINGS TABLE LINEN, TOWELS, Etc. Manfpacxcheb of TEATS, TARPAULIN 3 ■ OILSKINS, Etc. HORSE COVERS. HORSE COVERS. Manufacturer .and Patentee of M«F.A R L SA N S’ S CELEBRATED RORSE a GOW eeVERS. MOS S V TO LEND IN RUMS OF to 10,000 OK COUNTRY, CITY & SUBURBAN FREEHOLDS At exceptionally LOW RATE of Interest. Liberal Terms for Repayment of the Whole or Part of the Loan. Apply at the Agency of the Government . Insurance Department J. H. RICHARDSON, Commissioner, JfANCT GOODS.
Useful 4 Beautiful Articles In the selection of which we have* spared neither time or pains, cons;st- : ing of a large quantity of Leather Goods, silver mounted ac f * ■ otherwise ;• Ladies’ Bags of the new Dorothy and - other patterns, from us to £7 10s Gentlemen’s Bitted Travelling Bags, £7 10s, best qualify Purses in great variety, all prices Pocket Books, Letter Wallets Writing Desks, Dressing Oases Brush Sets ere., silver-mounted Work Boxes, Jewel Cases Gent’s Shaving Paper Glove, Handkerchief, and Tie Boxes and case silver-mounted or otherwise Silver and Electroplated, Goods in great variety, direct from the manufacturers Prize Books —larger stock and better than ever, at special prices for schools Photo Frarrt in Wood, Brass, and copper COME & SEE our Large Collection of CHINA. Tea Sets, 10s to £5 os. Dinner Sets, 80s to £8 Bs. It will pay you. Also Watches, Clocks, etc. Bibles, Prayers and Hymns, latest designs Glassware —best obtainable, beautiful designs in all services, clear, cut, or engraved Two Tons of TOYS etc., for the youngsters, of all sorts obtainable, to make them happy at this festive season In fact, while thanking yon for past favours, we invite you to call and inspect our Large and Varied Stock, and no marf- 1 !’ what your taste, we believe we can serve you. J. MATHERS, BROADWAY, MAETON.
The Instructions of one of New Zealand’s Leading Teachers: — “ Pastry is most particular “requiring a Hot Quick CK “to cause the starch cells “flour to burst and absorb “fat. If the oven is slow—- “ pastry is tough. “ Bread and Cakes- —F: “ heat the oven thoroughly sc “time before it is wanted, so t “there will be a good STFJ “ heat by the time it is requii “Meats The application o “ QUICK STRONG HEAT to the £ “ face coagulates the album “ This prevents juice escaping sss % The “Hot/)ven,”'gf I “ Good, Steady/’ I I Strong” | | Heat I w essential to good | I The Instructions of I one of New Zealand’s I Leading Teachers: — I “ Pastry is most particular in I “requiring a Hot Quick Oven I “to cause the starch cells of | “flour to burst and absorb the I “fat. If the oven is slow—the I “ pastry is tough. I “ Bread and Cakes- First I “ heat the oven thoroughly some I “ time before it is wanted, so that I “there will be a good steady I “ heat by the time it is required. I “Meats The application of a I “ QUICK STRONG HEAT to the SUrI “ face coagulates the albumen. I “ This prevents juice escaping. be attained by using I I I essential to good p i cooking can always | It gives an intense, A W strong, and eiilcicnt heat, always under control.
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https://paperspast.natlib.govt.nz/newspapers/RAMA19080414.2.50.1
Bibliographic details
Rangitikei Advocate and Manawatu Argus, Volume XXXIII, Issue 9121, 14 April 1908, Page 6
Word Count
552Page 6 Advertisements Column 1 Rangitikei Advocate and Manawatu Argus, Volume XXXIII, Issue 9121, 14 April 1908, Page 6
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