A Fresh and Whoksome Calf Food Made in New Zealand Farmers appreciate the freshness and wholesomeness of " (,'EH KM ILK " While some imported foods are good. many are composed of foreign by-pro-ducts of doubtful value, and, of course, no food brought a great distance can liavethe freshness of ' CERIiM I LK," the. New Zealand Ualf Kood, made from Ihe cream of the Dominion's best cereals. Mr R. Blaikie, Lochiel a wellknown farmer in the .Smith Island, said recently: "J consider 'CBREMILK' , r io per cent bettor than any other Calf Food I have yet tried. At all stores and factories H. E. Gillespie. Auckland, Provincial Atrent; W. Roulston, Pukekohe, local distributors,
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Pukekohe & Waiuku Times, Volume 6, Issue 317, 9 October 1917, Page 1
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111Page 1 Advertisements Column 2 Pukekohe & Waiuku Times, Volume 6, Issue 317, 9 October 1917, Page 1
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