COMMERCIAL.
- i AUCKLAND PRODUCE MARKET. (non OVB OWN COBBtSPONDEXT.') Fsidat, November 2.
Honey, 3jd to 5d ; jam, 6s fid ; biscuits, fid ; sugar, 3d to 4|d ; confectionery, 8d ; boiled Tollies, s|d to 6d ; tee, (box), 24s ; coffee, Is 2d to Is 4d ; paper, 3jd ; wi, 5s ; white lead, 31d ; apples, 3s to 10s ; soap, 15s fid. Apples sold at 2s 6d to 4s per case ; oranges, 2s 6d to 7s ; mandarins, 7s to 10s 3d ; local lemons, at 3|d to 4sd per dozen ; citrons, 7|d ; peanuts, Ijd per lb., bananas, |d ; brahmas, 10s fid ; Spanish, 4s 3d ; carrots, 3s Id to 4s Id ; turnips, 2s fid , mangolds, Is fid ; pumpkins, 4s 9d ; cabbages, 2s 4d to 9s per sack ; onions, 2| ; box tea, 15s 6d to 30a ; cocoa and milk, 8s per doz ; Wilson’s jams. 6s fid ; Murray's jams, 4s fid to 4s 8d ; starch, 4d. BUTOHXRg' MIAT.
Manures—Bonedust, Sydney, £9 10s to £lO os, according to quality; Auckland. £7 to £8 10j ; Peruvian guano, £l7 to £lB ; Maldon Island, £8 ; Huon guano, small lots, £5 to £6, bags included ; Hurst’s chemical manure, £l4 10s ; boneflour, £9.
Wholesale. a. d. a. d Butter, (s, lb ... . . ... 0 6-0 10 Butter, nit, lb ... 0 7-0 9 Cheese (local) ... ... 0 6-0 6i „ Canterbury . ... 0 6-0 8 Eggs, per dot ... 0 10—I 0 Lard, per lb. (bladder) ... 0 6-0 7 Hama, in cloth ... . ... 0 8-0 9 Bacon and Hama a ..a 0 6—0 8 Hams (in cloth)... . ... 0 11-0 0 Canterbury Hama and Bacon 0 84—0 Jams per dot ... 37 6-38 0 Fowls per pair 2 0-40 Retail. a. d. a. d. Butter fresh, per lb, ... 1 0-0 0 Butter, salt, per lb, . ... 0 10-1 0 Cheese {colonial) ... 0 9-0 10 Eggs, per dosen... ... 1 3-0 0 Milk, per quart ... 0 4-0 0 Lard, per lb ... 0 6—0 9 Fowls, each ... 2 0-3 0 Ducks, each ... 2 0-3 0 Geese, each ... ... 5 O-7 0 Turkeys ... 5 0-8 6 Bacon, per lb ... 0 10-1 0 Ham?, per lb ... 1 0-1 4 Bread, per 21b loaf -0 3i
Retail Per lb. Per lb. s. d. s. d, Roasting beef Boiling beef 0 0 4 to 0 4 to 0 6 6 Mutton, hind qnarter 0 4 to 0 44 „ fore quarter... 0 2} to 0 Lamb, fore quarter ... 0 4 to 0 0 „ hind quarter ... 0 4 to 0 0 Pork and veal 0 SJtoO 7 Steaks 0 6 to 0 8 Chops and sausages ... 0 5 to 0 6 Tallow, beat (wholesale)— Mutton, 38s : mixed, 25a to 30s. Flocb Market. Wholesale. £ I. d Superfine flour, ailk dressed, per ton 13 10 0 Fine floor, ditto, household 12 10 0 Adelaide, per ton... (none Oamaru, per ton ... 12 0 0 Dunedin, per ton ... 12 0 0 Canterbury, per ton 12 0 0 Bran, per ton (local) 5 10 0 Sharps, per ton ... 5 10 0 Cabin bread 18 0 0 Oatmeal ... ... Pearl barley 13 0 0 24 0 0 Hay and Corn Market. Wholesale. £ s. d. £ a. d Maise (local) 0 3 0-0 3 3 Oats 0 2 6-0 2 9 Wheat 0 4 6-0 4 9 Wheat (fowl) Hay, meadow, per ton, 0 3 6—0 0 0 pressed « 0 0-6 5 0 Lucerne, ditto 8 0 0-6 10 0 Straw (load) 0 8 0-1 10 0 Chaff (oaten) 6 0 0-0 0 0 Hay (oaten) 5 0 0-6 0 0 Potatoes, per ton 3 5 0-4 5 0 Che.ff (mixed) 4 0 0-5 0 0 Barley 0 2 0-0 3 3 Malting Barley 0 5 0-0 5 3 Clover 5 10 0—6 0 0 Retail. a. d. a. d. Maiie, per bnshel 3 9 -4 0 Oats, per lOOlbs... 6 0-0 0 Oats (seed) 3 6 -3 0 Bran, per lOOlbs 6 0—6 0 Wheat (fowl) ... 3 6-4 0 Hay, per cwt. ... 6 6 —7 0 Lucerne, per cwt. 7 6 -8 0 Oaten hay. per cwt. 6 0 -7 0 Straw, ditto 3 0 0 Chaff ditto (scarce) 6 0 —7 0
Permanent link to this item
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https://paperspast.natlib.govt.nz/newspapers/PBS18831103.2.4
Bibliographic details
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Poverty Bay Standard, Volume I, Issue 4, 3 November 1883, Page 2
Word count
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667COMMERCIAL. Poverty Bay Standard, Volume I, Issue 4, 3 November 1883, Page 2
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