Thank you for correcting the text in this article. Your corrections improve Papers Past searches for everyone. See the latest corrections.

This article contains searchable text which was automatically generated and may contain errors. Join the community and correct any errors you spot to help us improve Papers Past.

Article image
Article image

[G. JorwstoJte] [L. G. Dibi;T J OIINSTONE A JQIREY Land, Stock, StatiODi —AND— General Commission Agents THE BUSINESS and INTERESTS iff Country Client* carefully attciied lu. The Sale and Purchase of Hotel Propel- | ties negotiated on favorable term*. Circular* -issued to our various cOiTeapoindent* in New Zealand Australia, ttnd oi • ? caeion require*. OFFICE i—LOWE-STREEt 21 MESSRS BOND & HATTEN U®® to annobnt-U fC kKf JD that they hat J At taken the Mill at thß i Karaka, lately oocupic 1 Wffii by Mr S. Rowe, and an) JL '"'iV now * poaition iu ' ■ W SUPPLY flret-claM ~C Kaikatca and Mab.i tVPJP/ Timber of any Deecrlplion i aiso ct. T. and G. delivered by our owi Diuj-s to any part of tne District at the Shortest Notice. Up country Orders may bo loft at the Mill or M>t. P. BARRIE’S Store, - Ormond. Town Orders for the present With 4 Mb. W .F. HATTEN, Albion Club Stables. • 421 BOND & FATTEN. WINEGROWER ' COMPANY. NEW ZEALAND BRANCH : 39 QL FEW-STREET, AUCKLAND PRICE LIST. Kim Winbb. Duix Paid. is Bond. Quarts, Pints, Quarts, Pints doz. 'p- doz. y doz. V ff ols 1. Claret No. 3 25/ - 13/6 | 16/6 »/6 A good family wine. 2. Claret No. 2 30/- 16/6 | 21/- 11/6 A pure, dry wine. 3. Claret No. 1. 35/ - 18/6 | 26/- 14/6 A rich, nourishing wine 1 4. Shiraz ... 35/ - 18/6 | 26/-14/6 A rich, fruity wine. 15. Port ... 35/ - 18/6 | 26/-14/6 A pure, very rich wine. 16. Carbinet ... 35/ - 18/6 | 26/- 14/6 A dry, full-bodied wine. White Wines. 1. Hock No. 3 25/- 13/6 | 16/6- 9/6 A good family wine. 2. Hock No. 2 30/- 16/6. | 21/- 11/6 A fine dessert wine. 3. Hock No. 1 35/- 18/6 | 86/- 14/6 A dry, rich wine. 4. Chablis ... 30/- 16/6 | 21/- 11/6 A light summer wine. 5. Muscat ... 30/- 16/6 j 21/- 11/6 i A fruity, rich wine. 16. Verdeilho ... 85/- 18/6 | /62- 14/6 A rich dessert wine. I ' Sample Cases carefully packed of one or two dozen assorted. Quarts, D.P., 32s 6d , Pints, D.P., 355. The Company’s Wines arc well-matured, pure, wholesome, and invigorating. Some varieties, such us No. 1 Claret, being one of nine exhibits which obtained the Gold Medal I Prize at the Bordeaux Exhibition, are I cially recommended for medicinal purpo,. A Liberal Discount allowed for Trade Parcels. Compare the A.V. Company’s Claret with French Wines st more tlian double the price j a single trial will suffice to prove their great superiority. New Zealand Agents for the celebrated | Helidon Spa Water ; a natural Mineral Spouting spring ri uter, and an invaluable I remedy for Billioustiess and other biomach Complaints, Price, 6s pel- doz. pints. AUSTRALIAN VINEGROWERS’ COMPANY, 39 Queen-stbeet Auckland. T. K. GRIMES, -t, 494 Secretary. ( FRANKLIN HODGES, TOKOMARU HOTEL. THE Proprietor bege to announce that ha is now prepared to accommodateTravel* lers, and also is in a position to SUPPLY the very best of LIQUORS to those who may journey in hie direction, Special at tention has been paid to the domestic comforts essential to comfortable travel; and to the requisites to that end for horse aa well man. Good Paddocking. Good Cuisine. First-class Bed-rooms ; and Liquors specially selected of the most Celebrated Brands and Premier Quality. The neatest house on the Coast. Civility, Punctuality, and Atten i on 163 Roseland Hotel. JT) CJCOTT (Late of the Masonic • OCOTT Hotel, Napier), I Having taken possession of the above Commodious Hotel, begs to inform his friends and the public generally, that nothing shall be wanting on hie part to make this House second to none in the district. ' ONLY FIBBT-CLABB LIQUOBB KEPT. ' Large and well-watered Paddocks. Good etables and loose boxes. 48 Ferry Hotel, (Mouth of the Big River). NED DEVERY having secured this Hotel intends to spare no expense to make sitors comfortable. j As civility costs nothing, he will have to : make a moderate charge for the first-claee I brands of Wine, Spirits, and Beer which he will always have on hand. Town rates strictly observed. 60 Royal Hotel, GISBORNE. ■ H. CANNON....Proprietor. (Late of the Tologa Spy Hotel.) | TRUSTS by attention and SV>a keeping the very best of Liquor* to secure not only the patronage of hi* friend* and the public generally, but to make the “ Roval ” a favorite resort for all. The Table, Will be specially attended to, and those who put up ut the Hotel arc guaranteed that there shall be no cause of complaint. The Billiard Room, Has one of Alcock’s Bust Tables, under the supervision of a Competent Marker. 51

Permanent link to this item
Hononga pūmau ki tēnei tūemi

https://paperspast.natlib.govt.nz/newspapers/PBS18830324.2.24.4

Bibliographic details
Ngā taipitopito pukapuka

Poverty Bay Standard, Volume XI, Issue 1300, 24 March 1883, Page 4

Word count
Tapeke kupu
754

Page 4 Advertisements Column 4 Poverty Bay Standard, Volume XI, Issue 1300, 24 March 1883, Page 4

Page 4 Advertisements Column 4 Poverty Bay Standard, Volume XI, Issue 1300, 24 March 1883, Page 4

Help

Log in or create a Papers Past website account

Use your Papers Past website account to correct newspaper text.

By creating and using this account you agree to our terms of use.

Log in with RealMe®

If you’ve used a RealMe login somewhere else, you can use it here too. If you don’t already have a username and password, just click Log in and you can choose to create one.


Log in again to continue your work

Your session has expired.

Log in again with RealMe®


Alert