MARKETS.

Patea Mail, 21 June 1882, Page 4

MARKETS.

Market Quotations. NEW PLYMOUTH RETAIL PRICES. (Corrected by latest report), Buying. Sellng, -s. d. s- cl. Butter (per lb.) 0 8 0 9 Cheese (Colonial) ... 0 6 0 10 Eggs (per doz.) 19 2 0

Butchers’ Meat. —Beef, 2d to 5d ; steak, 6d ; mutton, 2d to 5d ; pork, (sd, Mill Prices. —Household Hour, 14a per lOOibs ; best silk-dressed flour, 15# do. ; wheat meal, 13s Od; chick’s wheat, 4s 6d per bushel ; sharps, 10s per lOOibs, or sack 11s ; bran, 4s per sack; oats, 3s 6d per bushel ; oatmeal, 5s 6d per bag (261hs); maize (best screened), 0s Od per bushel.

WELLINGTON PRICEb. (Corrected by latest report,)

AUCKLAND RETAIL PRICES (Collected by latest report. ) Roasting Beef 6d to 7d Boilii.g Beef 4d to 5d Mutton, hind-quarter 4d to 5d „ fore-quarter ... Sd to — Lamb, hind-quarter ... 3s6d to 5s „ fore-quarter ... 3s 6d to 5s Pork and Veal ... Od to Od Steaks... 6d to 8d Chops and Sausages ... Tallow wholesale, £1 5s. 5d to 6d

Farm and Dairy Produce — Wholesale. s. d. ft. d. Milk, quart ... 0 4 to 0 7 Butter, salt, lb ... 0 6 to 0 0 Butter, fresh ... t) 6 to 0 10 Cheese, Colonial .. ... 0 6 to 0 7

Eggs, dozen ... 3 0 to 0 0 Lard, lb ... 0 11 to 1 0 Ham. lb (in cloth) ... 0 8 to O’ 9 Bacon,lb ... 0 n to 0 8 Fowls, pair... ... 2 9 to « 3 Ducks, pair ... 0 0 to 4 9 Geese, each ... 2 6 to 2 9 Turkeys, each ... 4 0 to 4 6 New Potatoes ... 3 5 to 3 10

Flour Market — Wholesale. A s. d. A s. d. Sharps, per ton 7 10 0 to 8 0 0 Adelaide, per ton ... 18 10 0 to 14 u 0 Bran, per ton 7 0 0 to 7 10 0 Colonial Flour 12 0 0 to 12 10 0 Oatmeal 17 0 0 to 17 •1 0 Seeds. s. d. s. u. Ryegrass, bushel ... ... 6 0 to 7 0 Cocksfoot, per lb ... 0 5 to 0 0 White clover, per lb 1 2 to 0 0 Red clover, per lb ... 0 8 to 0 9 Turnip dozen ... 1 6 to 0 0 Alsykeper lb ... 1 6 to 0 0 Cow grass per lb ... 0 10 to 0 104 Hay and Corn Market. A 8. d. , d. Maize, Sydney 0 0 0 to 0 0 Maize, Poverty Bay 0 0 0 to 0 0 0 Oats 0 2 6 to 0 2 8 Oats, feed 0 3 6 to 4 0 Wheat ... • 0 4 0 to 0 4 6 Wheat, chick 0 0 0 to 0 0 0 Carrots 2 10 0 to 0 0 0 Hay, ton 4 10 0 to 5 0 0 Oaten, ton 4 15 0 to 5 0 0 Straw, ton 3 0 0 to 0 0 0 Chaff, ton 4 0 0 to 5 o 0 Onions 0 0 5 to o 0 G

CHRISTCHURCH RETAIL PRICES (Corrected by Latest Report.) Fresh butter Is 2d per lb Eggs 2s 5d - t er doz Cheese ... ••• 6d to lOd per lb Milk 4d per quart Beef 2d to 6d per lb Mutton 2d to 4d per lb Lamb 2s6dto3s0d per q Pork 6d per lb Ham Is per lb Bacon 9d DUNEDIN PRICES. 16th, Prime beef 22a Od to 23s per lOOlbs; mutton, 2Jd per lb.