Market Quotations.
NEW PLYMOUTH RETAIL PRICES. (Corrected by latest report). ' ; Buying. Soling. s. cl. s. cl. Balter (per ib.) 0 7 0 9 Cheese (Colonial) ... 0 0 010 Eggs (per doz.) ... ... 1> 3 1 4 "Butchers’ Meat. —Beef, 2d to od ; steak, 6d ; mutton, 2d to scl ; pork, Gd, i\lill PkiOEiS. — Household Hour, 14s per iOOibs ; best silk-dressed .flour, 15c- d 0.,; wheat meal, 18s Od; chick’s wlieat, 4s Gel per bushed ; sharps, 10s per lOOibs, or sack 10s ; bran, 4s per sack ; oats,ds6d per bushel ; oatmeal, 4s 6d per bag (261bs); maize? (best screened), Os Ocl per bushel.
DUNEDIN PRICES, 17th. Prune beef Od "per lOOlbs mutton, per lb.
AUCKLAND RETAIL PRICES (■Corrected by latest report.) Roasting .Beef ... ... 5d to 7d Boilh.g Beef ... ... 4d to 5d Mutton, hind-quarter ... • 4d to od .,.. fore-quarter Lamb, hind-quartet ; 3d to— A. 3s6d to 5s „ fore-quarter ... 3s6d to 5s Pork and Veal Od to Od Steaks... Gd to 8d Chops and Sausages od to Gd Tallow, wholesale, £ I 5s. WELLINGTON PRICES. (Corrected by,latest report.) Farm and Dairy Produce—Wholesale. s. d. s. d. Milk, quart ... 0 4 to 0 0 Butter,-.salt, lb Butter, fresh .... 0 G • to 0 0 , ... 0 G to 0 7 Ofieese,''Colonial •• .. 0 5 to 0 6 Egs;¥/dozen ~ V- .... Lard, lb ... , 1 4 to 1 9, ... 0 5 to 0 G Dam. lb (in cloth) ... 0 8 to 0 9 Bacon, lb ... 0 7| to 0 8 Fowls, pair... ,... 3.6 to 4 0 Ducks, pair.L ... 4 6 to 0 0 Geese; pair:... ■ .. ... 2 9 to 3 6 Turkevs. pair ... 3 6 to .4 0 New Potatoes ... 3 0 to 3 10 Flour Market— -Wholesale. £ s. d. £ s.,,d. Sharps, per ton . 5 10 0 to 6 0 0 10 0 to 14 0 0 Adelaide, per ton .. 13 Bran, per ton 4 10 0 to 5 0 0 Colonial Flour..*: ... 10 -0; 0 to 10 10 0 Oat meal 12 0 0 to 13 0 0 Seeds. s. d. : s; d. Ryegrass, bushel ... ., 4 3 to 0 0 Cocksfoot, per lb 0 3 to 0 0 White clover." per lb 12 to 0 0 lied clover, per lb .. 0.8 to 0 9 Turnip dozen .. 1 0 to 0 0 AlSykeper lb .. 16 to 0 0 Cow grass per lb .. 0 10 to 0 10-i Hay and Corn Market. £ s.' d. £ s.,d. Maize, Sydney C 0 0 to 0 0 0 Maize, Poverty Bay 0 0 0 to 0 0 0 Oats... ’ •• . 0 2 ■ 6 to 0 2 8 Oats, feed v.. . 0 2 9 to 0 3 0 Wheat .... 0 4 0 to 0 4 G Wheat, chick 0 0 0 to 0 0 0 Carrots . 1 10 0 to, 0 0 /0 Hay, ton . 4 10 0 to 0 0 0 Oaten, ton ... •• 4 15 0 to 0 0 0 Straw, ton ... 3 0 0 to 0 0 0 Chaff, ton ... 4 0 0 to o o 0 Oriibns . 0 0 1 to o o 1 CHRISTCHURCH RETAIL PRICES. . . , ; (Corrected by Latest Report.) . Fresh butter 1 s per lb Eggs . ... . Is Gd per doz Cheese- ... : . Gd to lOd per-lb Milk . 4d per quart Beef . 2d to Gd per lb Muttpn ..., , 2d, to 4d per lb. Lamb ... . 2sGd to 3s Od per q Pork ... ... - . Gd per lb Ham ... : ... .Is per lb Bacon ... 9d
Permanent link to this item
https://paperspast.natlib.govt.nz/newspapers/PATM18820325.2.15
Bibliographic details
Patea Mail, 25 March 1882, Page 4
Word Count
550Market Quotations. Patea Mail, 25 March 1882, Page 4
Using This Item
No known copyright (New Zealand)
To the best of the National Library of New Zealand’s knowledge, under New Zealand law, there is no copyright in this item in New Zealand.
You can copy this item, share it, and post it on a blog or website. It can be modified, remixed and built upon. It can be used commercially. If reproducing this item, it is helpful to include the source.
For further information please refer to the Copyright guide.
Log in