Market Quotations.
NEW PLYMOUTH RETAIL PRICES. (Corrected by latest report), Buying. Sellng. s. d. s. d. Butter (per lb.) 0 5 0 7 Cheese (Colonial) ...0 6 010 Eggs (per doz.) 010 1 0 Butchers’ Meat. —Beef, 2d to 5d ; steak, 6d ; mutton, 2d to 6d ; pork, 6d, Mill Prices.—Household flour, 14s per lOOlbs ; best silk-dressed flour, 15s do. ; wheat meal, 13s Od; chick’s wheat, Is 6d per bushel ; sharps, 10s per lOOlbs, or sack 10s ; bran, 4s per sack ; oats, 3s 6d per bushel ; oatmeal, 4s 6d per bag (251bs); maize (best screened), Os Od per bushel. AUCKLAND RETAIL PRICES (Corrected by latest report.) Roasting Beef ... 5d to 7d Boiling Beef 4d to 5d Mutton, hind-quarter ... 4d to 5d „ fore-quarter 3d to Lamb, hind-quarter ... ... 3s6d to 5s „ fore-quarter ... ... 3s 6d to 5s Pork and Yeal ... ... 0d to Od Steaks... ' ... ... .. 6d to 8d Chops and Sausages 5d to 6d Tallow wholesale, 19s. WOOL PRICES (at Christchurch). Greasy merino medium ... 8d to lOd „ ~ Superior ... 10£ dto Is „ Half-bred medium ... 8d to 9d „ „ Good light condn 9d to 10|d „ Cross-bred medium ... 8d to B|d „ „ Good light condn 9d to 9f d „ Leicester and Lincoln 7d to B£d Scoured merino Is 4d to Is 6|d ~ Cross-bred ... Is 2d to Is 5d CHRISTCHURCH RETAIL PRICES (Corrected by Latest Report.) Fresh butter ... ... lOd per lb Eggs ... Is 2d per doz Cheese ... 6d to lOd per lb Milk 4d per quart Beef ... ... ... 2d to 6d per lb Mutton 2d to 4d per lb Lamb 2s6d to 3s Od per q Pork 7d per lb Ham lOd per lb Bacon 9d WELLINGTON PRICES. (Corrected by latest report,) Farm and Dairy Produce — Wholesale.
DUNEDIN PRICES 27th. Prime beef 20a to 22s 6d per IOOIbs mutton, Ifdlb,
s d. s. d. Milk, quart ... 0 4 to 0 0 Buttei’. salt, lb 0 0 to 0 0 Butter, freslx 0 6 to 0 7 Cheese, Colonial .. 0 4 to 0 4* Eggs, dozen ... 1 0 to 1 0 Lard, lb ... 0 5 to 0 6 Ham, lb (in cloth) 0 8 to 0 9 Bacon, lb 0 7i to 0 8 Fowls, pair ... 3 6 to 4 0 Ducks, pair.,. 4 6 to 0 0 Geese, pair 2 9 to 3 6 Turkeys, pair 3 6 to 4 0 New Potatoes ... 4 0 to 5 0 Floxir 3£ar7cet — - yy Ziolesale. £ S. d. & s. d. Sharps, per ton 5 0 0 to 5 10 0 Adelaide, per ton ... 13 10 0 to 14 0 0 Bran, per ton 4 0 0 to 4 0 0 Colonial Flour 11 5 0 to 12 0 0 Oatmeal 12 0 0 to 12 10 0 Hay and Com Market. £ s. d. £ s. d. Maize, Sydney 0 0 0 to 0 0 0 Maize, Poverty Bay 0 0 0 to 0 0 0 Oats 0 2 6 to 0 2 8 Oats, feed 0 2 5 to 0 2 7 Wheat 0 4 0 to 0 4 6 Wheat, chick 0 0 0 to 0 0 0 Carrots 1 10 0 to 0 0 0 Hay, ton 4 10 0 to 0 0 0 Oaten, ton 4 15 0 to 0 0 0 Straw, ton ... 3 0 0 to 0 0 0 Chaff, ton 4 0 0 to 0 0 0 Onions 0 0 1 to 0 o H Seeds. s. d. s. d. Eyegrass, bushel ... 7 0 to 7 3 Cocksfoot, per lb 0 4 to 0 0 White clover, per lb 1 2 to 0 0 Bed clover, per lb 0 8 to 0 9 Turnip dozen , 1 6 to 0 0 Alsykeper lb 1 6 to 0 0 Cow grass per lb • , 0 10 to 0 10£
Permanent link to this item
https://paperspast.natlib.govt.nz/newspapers/PATM18820203.2.20
Bibliographic details
Patea Mail, 3 February 1882, Page 4
Word Count
615Market Quotations. Patea Mail, 3 February 1882, Page 4
Using This Item
No known copyright (New Zealand)
To the best of the National Library of New Zealand’s knowledge, under New Zealand law, there is no copyright in this item in New Zealand.
You can copy this item, share it, and post it on a blog or website. It can be modified, remixed and built upon. It can be used commercially. If reproducing this item, it is helpful to include the source.
For further information please refer to the Copyright guide.