CHEESE AWARDS.
Championship of New Zealand. Thirteen entries —Rua Roa (N. J. Terry) 284}, 1; Kaipororo (W. Knowles) 282, 2; Woodville (R. Jensen) 280, 3. Rennet Cup for export cheese, white or coloured. Twelve entries—Dalefield 94}, 1; Pahiatua 94, 2; Lower Valley 93}, 3, Murgatroyd Salt Cup. Fourteen entries —Rua Roa 94}, 1; Pahiatua 93}, 3. Glaced salt special. Fourteen entries— Woodville 95, 1; Rua Roa 94}, 2; Pahiatua 94,' 3. Shipping Company Cup, for coloured export cheese. Eighteen entries—Rua Roa 95, 1; Hopelands 94}, 2; Ngaere 94, and Woodville 94 (equal) 3. * Export cheese, coloured. Eighteen entries— Rua Roa 95, 1; Kaipororo 94}, 2; Barry’s Bay, 94, 3. Factory cheese, fully matured, any colours. Fifteen entries —Kaipororo 95, 1; Rua Roa 94}, 2; Lower Valley 94, 3. New Zealand dairy factory managers* class. Nine entries—Rua Roa 94}, 1; Pahiatua 94, 2; Lowgarth 93}, 3. Cheese from non-pasteurised milk. Six entries—Rua Roa 94, 1; Dalefield 93, 2. Factory manager’s class exhibit, to bo in grading store before April 1, 1931. Eight entries —Rua Roa 95, 1; Pahiatua 94}, 2; Lowgarth 93}, 3. Local trade cheese. Fifteen entries— Woodville 95, 1; Rua Roa 94}. 2; Dalefield 94, 3. Novice class—Rua Roa 93}, 1; Kirikai 93, 2; Waimea 91, 3. First assistant’s class—Woodville (R. L. Bibby) 94}, 1; Rua Roa (S. N. Booth) 94, 2; Lowgarth (D. Smith) 93}. 3. Loaf cheese—Kiritaki 95, 1; Pahiatua 94}. 2; Rua Roa 94, 3. Manawatu championship—Rapanaui 93}, I; Kuku 93, 2; Mangawhata 92. 3. Rimless cheese—Oroua Downs 1, Belvedere 2, Rua Roa 3.
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Otago Witness, Issue 4032, 23 June 1931, Page 12
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258CHEESE AWARDS. Otago Witness, Issue 4032, 23 June 1931, Page 12
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