CREAM MADE FROM BUTTER.
DEMONSTRATION" OP PROCF.SSw A demonstration was given recently by the_Trufcod Co. of Australia, Ltd., at 47 King St., on the leconstitntiott of butter into cream and milk by the use. £)f an American emulsifier. Skim milk, tit powder forte, was made into ; a liquid hy the addition of water/. Thfc mixture was then'heaTed'to a temperature of from 14.0 to 150 degree's. Fresh, unsalfed pasteurised butter was then added. The machine was set is motion, and the mixture passed iktaugk the emulsifier «ad poared out oviw «" s ™.?# copjer, which, brought the "temperature down to 40 degrees. In mating milk a. greater Quantify of liquid and" powdered milk was required.' "|f was stated that the creajn had a j?reat«r keeping Quality thas jiha genuine- article,' £s both, the butt** asd dn*3 milk tisad had 'previously beas paas«sr« and during the" -sza&3S~ i& W*d agaiai»ci«arised. A iMgef-cty fesf o* J*Stt& cooks possesses a gatjfesg|' asd nies esly this kind of ereaaa. tTi.4* isTftiitior; is also used oz several beets liners. —Melbourne "•"Age."
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https://paperspast.natlib.govt.nz/newspapers/OTMAIL19231112.2.11
Bibliographic details
Otaki Mail, 12 November 1923, Page 2
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173CREAM MADE FROM BUTTER. Otaki Mail, 12 November 1923, Page 2
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