ft/WUUWW I ’AWW.V, WHOLESOME FOOD THE BEST ECONOMY. POE CHKISTMAS COOKING USE X Primrose Flour. 5 YOXJB GEOCELR HAS IT. i fft* JV'I THE ‘tQJI&KI MAIL.” NOTICE X.Q IE HOKO SUBte.CiilßEE©, QOMMENQINIa oa FEJLUAY, March 3rd, 1522, Mi H. B. Wise will taka a vex the I'fi Horu ag*uc>- of the “Ojaki Mail, ’ ’ aad subbonbers are re&uested to tail ai Mr Wise ’a shop for their papers ia future. A J. WATTS, PALNIEE AND PAPEKKAH GEE, DXAKh, Phone Mo. 76. LATEST DESIGNS OF WAI.L--PAPES IN STOCK. LEAD, OIL, AND ABTISTte Bomjjajua. E. N. LANCHESTER, SIGN-WEITEIi, PAINTSB & PAI'ERHANGEM, CAE PAINTING AND VAENISHINOt OEDEBS WITH A E. MINT ON, THE BYHQ, PEOM£TLY ATTENDED TO. EtEMOVAL NOTICE. A. E. E. DUNN, CHEMIST, (Late of Otaki Bailvray). nay,- reraoved to the town of Otaki, opposite the Family Hotel, Mill EoaA. ONLY PIJEESX DECGS STOCKED,
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https://paperspast.natlib.govt.nz/newspapers/OTMAIL19220327.2.26.6
Bibliographic details
Otaki Mail, 27 March 1922, Page 4
Word Count
140Page 4 Advertisements Column 6 Otaki Mail, 27 March 1922, Page 4
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