WHAT FOOD COSTS.
. The following are some of the London wholesale prices for the principal foods, per lb., except where otherwise stated: — sd s d Beef, Home 8 1 01 Argentine Hindquarters 8} Mutton, Homo 7 1 01 : N.Z. Frozen 61 Lamb, Home 1 0 1 11 1 N.Z. Frozen 8 .. Veal 7 1 2 Pork *.. ■ 1 0 1 1 i The various cuts of meat are sold by the retailer at prices both above and 1 below these average figures. sd s d Bacon, Irish 1 21 1 31 ! Danish 1 2J 1 3J Butter, Danish ........ 2 01; 2 14 Irish Creameries .... 1 71 1 101 Cheese, English 81 1 43 i Canadian ill 1 1 I j Hams, American 1 21 1 4j | | Lard, American 81 81J : Eggs, English (doz.) .... 4 71 4 93 ! Turkeys 1 1 1 4 Geese 11 I Fowls, English 1 2 1 10 Turbot Plaice 8 71 Soles and Slips 10 1 0 Cod 3 i Haddocks 21 41
Permanent link to this item
https://paperspast.natlib.govt.nz/newspapers/OTMAIL19220120.2.17
Bibliographic details
Otaki Mail, 20 January 1922, Page 3
Word Count
166WHAT FOOD COSTS. Otaki Mail, 20 January 1922, Page 3
Using This Item
NZME is the copyright owner for the Otaki Mail. You can reproduce in-copyright material from this newspaper for non-commercial use under a Creative Commons Attribution-Non Commercial-No Derivatives 4.0 International licence (CC BY-NC-ND 4.0). This newspaper is not available for commercial use without the consent of NZME. For advice on reproduction of out-of-copyright material from this newspaper, please refer to the Copyright guide.
Log in