BUSINESS NOTICES E. WILSON AND CO. Lgpoimaui *yp Ocnaui. Merchants, DONEDIN. Cash Buyers of Grain. Agists for Tomgo'i Ale, Orlinda Jon at Stanb, aad CoaiToisier'n Brandy. 34 PORE WINES. r H 3a A o REYNOLDS, W MKECHAJCT A.TD IMPORTER, Stafford-street, Dnnedin, Imports Wines direct frozzi Spain and Portugal, where they are neloctcd by Mr. Wm. Reynold*, to insure parity and quality. These Wines axe procurable wholesale from the Importer, ana wholesale and'retail from Messrs. Bailie and Humphrey, Agents, Osusarn. Report of Analysis by Professor Black, Colonial Analyst. University Laboratory, Dnnedin, 21st October, 1378. Thomas Reynolds, Esq. Sir—l have the honor to report on five samples of Port Wine forwarded by you for analysis These samples may all be described as 1011-fliTored, fruity, aromatic Wines; possessing in * considerable degree that agreeable fragrance that characterises genuine. Port. _ . They do not contain impurities of any kind. The perfect freeness of these Wines from every kind of impurity, the proportion_ of •agar and alcohol which they contain being qmto characteristic of unadulterated, unmsnipulated Wine, together with their rich fragrance arising from aromatic ethers, should strongly recommend them, and gain for them a good place in the Colonial market. (Signed) JAMES G. BLACK, 417 Ccloniai Analyst. i The PurestStihqiart WGR^> T £1 FREE G I FTS ! UK Proß'ittnw of W nt.Fl' i> AHOA MATll* SOUnOAM srnXAKP.<, 6« tcitiucc the dwtntetfnn anil prevent the improper uu> of their wrappers ami label*, iuifk thus further protect the public ogauist fraud ar.d rfree«'t«t>n. have er.clna-d in tt.c wrappers or under the lab*l on the fjuwi h«tttes». stcce Ist I'ctober, I'TS. and continue t<» incirwe IN EVF.ttY DAY'S PAt KIKO Tf»r»ws:h-'>Kt tK«s i tar T H K K i t I s "" 2i:5, Which thr Ri»'l-:rsrgnetl. and wit! be -iirft t>y th"ir u T« secure these Oitta. the public must !>♦ carcfnt to ask for. and accept nothing but, THE GJ NUTN'E CDOLPHO WOLFE'S SCHNAPPS, With oar hsiup -u tl.o top The order* we u:i»vr already pard arc open tor pabtic at Sydney Office. >f. MOSS & CO., Wynysvrd f,ane, Sydney ; lO Market HuiMinjrt, Melbourne. /.fiFSTy : DALCETY. NICHOLS, & CO., t> i' xeuiv. 55S 1,300 COPIES t»7 rjIHE OAMARU MAIL ASD AGRICULTURIST Are circulated in the Counties of Waitaki, Waimafcc, aihl Waikonaiti, By Katlway ftxid Banners. SELLERS OF STOCK AND FARM PROPERTIES Should take the fullest advantage of the publicity which its columns afford BY ADVERTISING THEIR SALES IS THE MAIL
THE AMARU MAIL, PUBLISHED EVERY EVENING, GUARANTEED CIRCULATION OF ' Being read throughout the whole of the Counties of Waitaki, Waimate, and "Waikouaiti, it is unquestionably the BEST ADVERTISING MEDIUM in North Otago. Farmers ■wishing to dispose of Stock, &c, should bear this fact in mind. Subscription to the M.ui, ■with the Ntw Zealand Aorictlttkist, 6s (kl per Quarter. GRATEFUL—COMFORTING. "By a thorough knowludge of thi .atnral tin which govern the operations ol digestion and nutrition, asd by a careful application of the tine properties of ■well-selected cocoa, Mr. Epps has provided oar breakfast tables with a delicately flavoured beverage which may save us many heavy doctors' btlb. It is by the jndtcioas us« of such articles of diet that a constitution may be gradually boilt op until strong enough to resist every tendency to disease. Hundreds of subtle maladies are floating voand ns ready to attack wherever their is a weak point. We may escape many a fatal shaft by keeping ourselves well fortified with pore blood ana a properly nourished frame."— See Article in the Cicil Srrrke GazdU. Made simply with boiling water or milk. Sold only in Picktb or Tins, labelled : JAMES EPPS AND CO.. HonuEopathio Chemists, Has now a 1300 COPIES DAILY. EPPS' < BREAKFAST. O C 0 A. 671
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Bibliographic details
Oamaru Mail, Volume IV, Issue 1112, 11 November 1879, Page 4
Word Count
611Page 4 Advertisements Column 2 Oamaru Mail, Volume IV, Issue 1112, 11 November 1879, Page 4
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