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UNEDIN ADVERTISEMENTS PURE WINES. I iHOMAS « ~ * ~ , i . WntK Mkrchast aitd Importer, Stafford-street, Dnnedin, These "Wines are ible wholesale •om Messrs. Bailie and Humphrey, Agents, Report of Analysis by Professor Black, Colonial Analyst. University Laboratory, Duncdin. 21st October, IS7B. "nomas Reynold', Esq. Sir—l have the honor to report on five wnplcs of Port Wine forwarded by yon for nalysis. These samples may all be described as all-flavored, fruity, aromatic Wines; posessing in a considerable degree that agreeble fragrance that characterises genuine 'ort. They do not contain impurities of any ind. The perfect frecneas of these Wines from very kind of impurity, the proportion of J _l« n t. n l n-tilr-k ttint- contain beinu lOite cbaracteri3tic of unadulterated, unnanipulated Wine, together with their rich ragrance arising from aromatic ethers, hould strongly recommend them, and gain or them a good place in the Colonial market. (Signed) JAMES G. BLACK, ;J7 Colonial Analyst. TA M E S M U I It HATTEK, (Late Alimo ajtd Co.) Princes-street, opposite Bank of New Zealand, Dunedin. Where remittances accompany Orders, toods forwarded Carriage Free. IJ —««i»i»: WHOLESALE AlfD RETAIL riMBER A>*D IRON MERCHANTS, AND IMPORTERS, 'tago Steam Saw Mills and Timber Yards. ongueing, Grooving, Moulding, Sash, Door, and Furniture Factories. SUILDERS IRONMONGERY OF EVERY DESCRIPTION. STffAFiT, CCUBELASO, A2»D CASTLE STREETS DUNEDIN. 29 THE ;Cf tEBRATED SCHNAPPS ThePub^tStikiuiant £2O KKWAP.D VtH be triven for information leading to the conviction of any retailer who substitutes and sella any other spirit under the name of WO L FK*S SCHNAPPS, As such practices are injurious to the reputation of the o<:fi;t.v.w. Gkntink Article, Which alone poMt.Mca ths valuable medicinal qualities ascribed to it. An Injunction ag; feit* has been granted by the Supreme Court if New South Wales, "undsr a" penalty of L"'»,otJO, and wc will take further LECAf. PIsOCKEMNGS Against anyone Df.w.en'i: i>" Ir.;ir.\-nr>:;?. We cla:rn the as-siatarxe of the Public in lafifl oi' the wrapper of each bottle, rejecting alt oth-r kinds no Matter ;;u<ier what pretence they s.rc offered. THE GENUINE WOLFF'S SCHNAPPS la naturally more co.it iy than oti;cr compound?, which the "Jovernmont Analytical Chemist of N.S.W. uw found to constat of " Different kind.s of spirits sweetened and otherwise mixed." ifrftjo tho attempts of unscrupulous dealers .» Rttiistitnte them noon trie unwary. . MOSS AND CO., (i:v .\>"[> Mki.e:oi'i:N' Ti;.":MINUS HOTKL J (Immediately opposite the Railway Station). THOMAS RICHMOND, Propkietor. Since the present Proprietor to k possesion of this Hote.!. extensive improvements lave- been effected by re-furnisdiiug its suites :»r families, and largely extending its i!edwm accommodation. New furnitu e, unique smt cie/aitt, ha* been introduced into its mites, and no economy has been studied in iiakistg its i.'cdrooma wh:it they are now ■.tlwituA t->bc—lofty, airy, and replete with romfort. The Culinary department is contacted by one of art b.f leal aktif. Luncheon >n the tabic ;>.•>■ .12 till 2 o'clock. Dinner ■vattJ the arrival of } by the "Isprt?-", Train from the South till half-past > p.m. Traveilcr-i by railv/.-.y will lind this Hotel— K>th at the time of thc»r arrival in and dclartttre. from the city, owing t«it3 proximity f* the Railway Station—more convenient for In m than any other Hotel in Christchurch. A Porter will be in attendance on the .rrival of Trains, to take charge of Ingarage, :av« it conveyed to the Hotel, and >•«;<■ ivrm. A iKi" I'di'liard Uooni hnn also been re:e:itty erect" t and attached to the Hotel, vftteh. for its extent, d"c-:rations. and cun>letene.»s is at I •■ ■-":n*. unequalled in New fratitfd. Four of Alcock".- finest Exhibisior 'able* have been imported from Melbonrn or this titasni'cent room, in which lovers he game may luxuriate in the midst of he improved appliances and comforts know o modern art. Ihe Proprietor will bestow special attei ion in his "selection of Wines for this estah ishment. and only the best will bo supplied. »t Spirits, English and Colonia! Ales, only f " best approve.! brands will be keot. Care will be taken that the staff of ser--.mts employed at tht3 Hotel will be only brae who are found prompt and ready to it-stow on visitors that attention to their rants, together with the full measure of ivility which they have a right to expect or Icmand. Travellers leaving the Hotel by early drains will be called in due time, and Breaklist on the table for them at any hour juiredThe luxury of Hot, Cold, and Shower Jaths may be enjoyed at all hours. The present Proprietor—Mr. T. RlCHMOND—having perceived a want in this lortion of the City, has resolved to supply he desideratum b> opening—in the New ihops attached to his Hotel—in Manchestera RESTAURANT, Vfacre Meals may Iks had from 7 a.m. till S p.m. for ONE SHILLING, n order to suit the convenience of all classe* of Travellers. Hot Dinner from 12 to 2 pm. •!• ORTH OTAGO NEWSPAPER AGENCY. TT F. KINNEAR, * ' • Caxvasseb, Collector, Reporter, tt> C»f:EiEsr>v.r.F.ST. Special attention vco to Agricultural subjects. Address rwrtreet, Quaan.

Permanent link to this item

https://paperspast.natlib.govt.nz/newspapers/OAM18790217.2.20.3

Bibliographic details

Oamaru Mail, Volume IV, Issue 886, 17 February 1879, Page 4

Word Count
818

Page 4 Advertisements Column 3 Oamaru Mail, Volume IV, Issue 886, 17 February 1879, Page 4

Page 4 Advertisements Column 3 Oamaru Mail, Volume IV, Issue 886, 17 February 1879, Page 4

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