Page 4 Advertisements Column 2

Oamaru Mail, Volume III, Issue 718, 29 July 1878, Page 4

OUNEI fjpHE ,r LIYEB" Bronze Medal, Brussels, 1876. The only Prize awarded for Cod Liver Ofl. Gold Medal, South African Exhibition, 1877. ABSOLUTE PURITY. Southall Brothers and Barclayinanufacture this Oil in Norway by the most modern and scientific process, BRILLIANT. and the result is a ' ' bright, pale yelf low and delicately flavoured oil. . ■■■'■ f • ' - ' • The old fash ioned' process" by ERESH. putrefaction produces a brownish ; coloured oil, which ! is necessarily very objectionable and much inferior to DIGESTIBLE the "Al"Oil. Large numbers of testimonials have been received from leading Pharmaceutists in Great Britain, on the Continent, ana in tne Colonies ; their opinions are necessarily 01 more value than those of the general public, on account of their better knowledge of the requirements of good oil. Copies of several of these testimonials are supplied with each bottle of oil. . The "Al" Oil may be obtained from Chemists and Druggists throughout New Zealand, in Boz. bottles, at 2s. each, and 18oz. bottles, at 3s. 6d. each. Wholesale and Export Agents for New Zealand— P. HAYMAN AND CO., Rattkay-strekt, . PPlf£ DI N. . SOUTHALL BROS. BARCLAY, BIBMCfGHAM. "209

R' WILSON AND CO. • Importers and General Merchants, DONEDIN. Cash Buyers of Grain. ■ Agents for Younger'a Ale, Orlando Jones Starch, and.Conrvoisi andy. ; ; 406 HUDSONAND CO., MANUFACTURING CONFECTIONERS AND BISCUIT BAKIRS. The First Steak Cojcfectjonery Works in New Zealand. CAUTION. Parents and f: "nrflians, in rnrchiwwff 5'.. ■ sJk«uh. ; " ! * <.*»':«&il fc; 's®e'.wat th«y c. pure i.i<v-.o:'ted have been proved, by eea";; t>. to. Cflioijih adulterations o£ vc<y injur ijua nalure. Vide the following Professor Black, reports upon 14 Samples: of Imported Sweets purchased by Mr. Lumb from various Confectioners in Dunedin-for analysis, and of which thefollowing is a resume:— , / "Fourteen Samples obtained from various , Confectioners in Dunedin. ■ -

" Nbs. 419 to *432 Sweets are all objectionable, owing to the large quantity of Sul- • phate of Lime, or' other earthy matter they The colouring matter is also objectionable, being partly Prussian Blue. I consider these sweets far inferior in qualify ~ to those of local manufacture which I have analysed." Professor Black again reports upon 20 Samples taken by Inspector Lumb g | from the Manufactory of Messrs. r. Hudson and co., As fallows : " "Nog. 359 to 378. —These Swd6ts 'do notcontain Plaster o£ Paris, Sulphate of Lime,' Starch, Flour, or any objectionable colourI ing matter, or any deleterious ingredients. The absence of Piaster of Paris, or any ob- • jectionable colouring matter, • .recommends ! them strongly. They are, in my .opinion, a very superior article, skilfully manufactured, and should take a good position* in the marktet." Ask for HUDSON'S CONFECTIONERY. Manufactured at the only Steam Works in Otago. Price Lists and Professor' Black s report to be obtained at the Factoid (Masonic Hall}, Dunedin.- 844 DUNEDIN UNIVERSITY' LABORA- . ~j, TORY.. . ... . r, "j CLASS: FARINACEOUS. FOOD MANUFACTURED BY RJ HUDSON" AND CO., WSEDIK. l*:is prepared Food'contains in due proportions all the essentials of good nutritious to' d. The ratio of tlie or.tle.fL•forining constituents to the non-nitr tg»nr.us or heat-producing r and respiratory ingredients being 1 to 5.7 is such as is recognised by the highest authorities as very satisfactory, Hie inorganic jsajta found in the ash ■are those which .are atway.s present in good wheat flour, and are -"necessary constituents of food. The percentage of sjigar is a little higher ..thah is usually found in wheat ilonr. This, however, is no disadvantage, and is due probably to the process of manufacture. 1 consider that your mode oi preparatiop gives it the advantage over unprepared flour of retaining its sweetness for a longer period, and resisting more effectually the deleterious influence of a damp'climate. { On -the whole I can recommend your preparation as a very- digestible, wholesome, and nutritious article of food; these good qualities will doubtless' secure for it a large demand among all classes, of the community. ! r, fp . , . J am,-.gentleman, Your obedient servant, J. G. BLACK, M.A., D. Sc., Froieasor ofChemistiy. ITni'vp.rpity of Otago. ~ 244

' SPECIAL NOTICE. r | having been appointed ±; ..jSOLE AGJiKTS for Olago for the celebrated House of Messrs. W. and A. GiLßKYfof' iJondon), "Wine and Spirit Merchants, beg to announce .that Shipments arc on the. way, and that the public will soon have' an opportunity of testing for them-selves-the very superior quality of their WINES & SPIRITS. It is only necessary to remark that Oite Twentieth part of the Foreign Wines consumed in the United Kingdom is supplied FROM THEIR STOCK, Asa proof of falue for money. .Agents wanted. ■ K Apply .v.'.. i~* r ' HEILL BROTHERS, . DowliM-atreet, t iIUA KXsi'tlJl 1