Page 4 Advertisements Column 2

Oamaru Mail, Volume II, Issue 546, 31 January 1878, Page 4

DUNEDIN ADVERTISEMENTS ,/TOMOGRAMS, SEALS, and DIES EMBOSSED ON NOTEPAPER And Enveloves, Plain or in Gold a--d Colours. A. R. LIVINGSTONE, ATHESOX BROS. AND CO., 'importers and warehousemen, Of China, Glass, Earthen, and Lampware; Elcctro-platedware, Brushware, American and English Chairs. BOND-STREET, DINEDIN. 333 ► ARTIES visiting Dunedin will hnd FIRST-CLASS ACCOMMODATION, combined with moderate charges, at ,Z2?-MURRAY'S PRIVATE HOTEL. Rattray-street, D U N E D I NHOM A S F A R R, BUTCHER, Begs to thank the Public for past support, ! and is now prepared to i SUPPLY ALL KINDS OF MEAT J AT THE I VERY LOWEST TRICES. Note the address— WHARF-STREET, (opposite Show Families wait-id on for orders. GO9 HHE Celebrated IYER'S BUGGIES, L and LIGHT CARRIAGES ON SALE. Iver'a Single and Double Buggies, Waggonettes, etc. Moderate iu Price, Easy and Durable. BATES. SISE, AND CO., Agents. BOND-STREET, Dinedin. 339 'Lmpouteks and Genekal Merchants, DUNEDIN. Cash Buyers of Grain. Agents for Youngers Ale, Orlando Jones Starch, and Conrvoisier Brandy. 40G )S 0 N AN D C 0., : \kuFACTURING- CONFECTIONERS AND BISCUIT BAKERS. The Fiiwt Steam Confectionery Works in New Zealand. CAUTION. Parents and < Ui.-vrdians, in purchasing SweUs. should be careful to see that they cet a pme article, as those imported have heeti proved, by analysis, to contain adulterations of a very injurious nature. Vide the following : Professor Black reports upon 14 Samples of Imported Sweets purchased by Mr. J,umb from various Confectioners in Dunedin for analysis, and of which the following is a rc*>rm>-: — "Fourteen Samples obtained from various Confectioners in Dunedin. " Nos. 41!' to 432 Sweets are all objectionable, owing to the large quantity of Sulphate of Lime or other earthy matter they coutaiu. The .-nlourii.g mfctU-r is also objectionable, being partly Prussian blue I consider these sweets far inferior m quality to those of local manufacture which I have analysed." Professor Black again reports upon 20 Samples taken by Inspector Lumb from the Manufactory of MESSRS. R. HUDSON AND CO., As follows : " Nos. 359 to 37S.—These Sweets do not contain" Plaster of Paris, Sulphate of Lime, Starch. Flour, «»r any objectionable colourin" matter, or any deleterious ingredients. The absence of Plaster of Paris, or any objectionable colouring.' matter, recommends them strongly. They are. in my opinion, a verv superior article, skilfully manufactured, and should take a good position m the market." HUDSON'S CONFECTIONERY, Manufactured at the only Steam A\ orks in Otago. Price Lists and Professor Black's report to be obtained at the Factory (Masonic Hall), Dunedin. -^ tUNEDIN UNIVKUSITY LABORA13J TORY. j CLASS: FArTnACEOUS FOOD I MANrFAirri:r.i> i'.Y !i? HUD BON AND CO., | This prepared Food contains in due prff- | portions all the essentials of good nutritious food. The ratio of the nitrogenous or Hesh- ' forming constituents to the non-nitrogenous lor heat-pr.'dueing and respiratory ingredients being 1 to a.7 is such as i- recognised I i,v the highest authorities a* very saE-i.stac-i toiy. The inorganic salts foui'.d iu the ash | arc" those which" are always presenc m good I wheat Hour, and are necessary constituents of food. I The percentage of sugar is a little higher i than is usually found in wheat Hour. This, j however, is no disadvantage, and is due ! probablv to the process of manufacture. 1 i c-.iviider that your mode of preparation gives it thb Advantage over unprepared flour ot retaining its sweetness for a longer period, and resisting more ett". ctnally the deleterious influence of a damp climate. On the whole 1 can recommend your p:elaraiion as a very digestible, wholesome, and nutritious article of food; these good qualities will doubtless secure for it a large demand among ail classes of the community. 1 am, gentleman, Your obedieut servant, J. G. BLACK, M.A., D. Sc, Professor of Chemistry. University of Otago. 344