Page 4 Advertisements Column 2

NZ Truth, Issue 1206, 10 January 1929, Page 4

/\^^r Seventy ': <^ ■jr. years of service/ ; / Since 1856, when Brown & Poison first J manufactured cornflour, all kinds of delicious / sweets and savouries have been made with . / its help. I use it also for thickening my soups / ... arid sauces. . , / Broun & Poison's Corn Flour oldest and best. Made m Scotland. Grails and post free -r Brown & Poison's Recipe Book Z- from \ J.B. Gilfillan & Go., P.O. Box 848, Auckland. Send/or a copyloUay. - — V— —»■— •.*■»■ — JM ~ u f" *»,— " L »^'' L> - Il ,**« ■..»■ ■■■**■.■ m ■lliiL-im.i»^ li!burfood doesn't doyou any good it % votive tired f^vmt ' ' »•' ■ • ■•■'.■ ■• " ■■■■■ • . .' '" ■. ' ■■■.■'■''"'-'"' '.■ ■ 7-pIREE)i strained nerves interfere with digestion. • X At the end of the day's work, it is a good rul« to relieve nervous '" tension before eating— by the useof Wrigley's Chewing Sweets. Your doctor will tell you how the act of chewing relaxes and soothes the tired nerves -how the healthful cleansing action of Wrigley's refreshes and tones you up all roundso that you're ready to enjoy your food. Wrigley's also helps digestion after meals, by .•-■■■■ stimulating the flow of natural juices. In addition, it cleanses the teeth, removes all traces of eating or smoking -and sweetens the breath. . What other sweet costs so little and does so much? , .j^Bk ESS n^S^^Esw Hi £sS&^M miMffp BS hlmßfol&fj&*_ Spearmint-Doublemint-JmeyFmit-6barpackdU34