Culinary Chatter.

NZ Truth, Issue 1182, 26 July 1928, Page 17

Culinary Chatter.

EGGLESS PUDDING TAKE 2 teacups flour,, 1 cup bread- * crumbs, / 1 cup minced suet, 1 cup marmalade, 1 cup of milk, 1 tablespoon sugar, 1 teaspoon carbonate of soda and a pinch of salt. Mix the flour, crumbs, suet, sugar: and salt together, then mix milk, ; jam and soda, and add. 8011. for. , 2% to 3. hours m scalded cloth, ybuttered basin or mould. ./'"•..'■'»•--.' •. TO freshen .stale vegetables,, soak for * an. hour. in. cold -water' to- which, the juice of a : :lembn : has been .added. '■#'. .':-.'#'■'"'••.' #■ BUTTER- SUBSTITUTE . A N excellent substitute for buttery is A made by: beating together a generous amount of lemon; Juice and ordinary dripping, wljgn making cakes. * .i*' ' *•' TO prevent plates cracking when being warmed m the. oven,- place a piece of newspaper underneath, them. • ■■:,. .-'• J-" ■••'■■■■ PURE COFFEE TO test the ' purity of -coffee, drop a pinch into a tumbler of water. If it floats it is pure, but if it sinks and discolors the water it is/adulterated. ■•#•.- '. -■•* ■- - * ' SOUPS AND SAUCES A SQUEEZE of lemon-added to soups, sauces, gravies or stews, after cooking, brings out the 'flavor and is a great improvement.

[ECONOMY PODDING TAKE , VzVo. stale breadcrumbs, 6oz. i chopped suet, 2 eggs (well beaten), 1 spoon brown sugar, 2 large tablespoons good Jam. Mix well, adding, a little milk if necessary. Put the mixture in 'a 'buttered basin and boil for three or four hours. • '.'y.» .--.- ■■■ ' m • ' TO clean a coffee pot, boll a little borax m lt every, week. #'.:■".• . • BAKED CABBAGE * £00 X as for, boiled oabbage. Drain v and, season, add a piece of butter, apd . place m : a' buttered piedish. Cover with a, good .white /sauce, sprinkle over a good layer breadcrumbs and lumps of butter;, bake: until brown. '''"•'' ' .*'■ ,-■»"' 11TH EN greasing a cake-tin, melt the butter, beforehand, then the cake will not stick. . . * /• '••■■'. - j* ' OUET will keep fresh If sprinkled i** with flour.

The ocean's blue, and so are you, When sniffing from a cold; -, No use have you for Irish stew, . If I may be so bold. But peerless Woods' Great Peppermint Cure ' ' Will set you right, my friend; It's Bplendid stuff, that's right enough; On that you may depend,*