Page 4 Advertisements Column 6

New Zealand Times, Volume XXX, Issue 4352, 2 March 1875, Page 4

On Sale. EVEN & CO. HAVE ON SALE, J Ex late arrivals, and to arrive— Martell’s brandy, in qr.-casks and cases Otard’s do., do. do. Hennessy’s brandy, in cases Lemon Hart’s rum, in qr.-casks, 10 o.p. Boord’s old tom, in cases Dunville’s whisky, in qr.-casks and cases Scotch do., do. do. J.D.K.Z, geneva, 3, 31, and 4gah cases (proof' Champagne, qts. ami pints (A. Collin, Albrecht, Pommery, &o. Claret, very superior Guinness’s stout, quarts and pints (bottled by E. and j. Burke, Dublin) Bass’s ale, quarts and pints (bottled by E. and J. Burke, Dublin) “ Pig” brand stout, quarts and junta Bass’s ale, quarts and pints (bottled by W. Edwards, jun,, Liverpool, “ Pig” brand) Blood’s stout, quarts and pints Tenuent’a ale, do. do. Younger’s do., do. do. Jeffrey’s strong Edinburgh ale, do. do. Tobacco (Black Swan and Shellard’s) Candles (Price’s Belmont sperm and De Boubnix’s) Crushed sugar- (English and foreign) Mauritius sugars, small mats, various , shades, Teas, in half-chests and boxes Currants, Eleme raisins, Sultana do., Valentia do., shell almonds Sardines, halves and qrs., red herrings Cleaned Patna rice . Champion’s vinegar, in qr.-casks Salad oil, pints and half-pints Castor oil, do. do. Bottled fruits Oalves-foot jelly Mixed pickles Keiller’s marmalade and jams Keiller’s candied peel, lemon, orange, citron Keillor's .confectionery Thumb blue, Windsor blue Blue and white starch Table salt Pry’s chocolate Homoeopathic cocoa Taylor’s Maravilla cocoa Baking powder Patent barley, patent groats Tartaric acid, cream of tartar, carbonate of soda ■ Salmon, lobsters, and oysters, in lib. tins Anchovy sauce Worcestershire sauce Soap powder Soda crystals Glycerine soap and old brown Windsor do. Brown and Poison’s corn flour Currie powder, capers Arrowroot, sago Maocaroni, vermicelli Pearl barley Oatmeal Bell and Black’s plaid vestas, and 250’s , Salt, fine and coarse ’Whiting, blacklead, knife polish Galvanised corrugated ii-ou (Gospel Oak), 6,7, 8, and 9 feet Floor brads - French wire nails, IJ, 2, 2 h, 3 in. Ewbank’s patent nails, 3,4, sin. Whitelead, in 281 b. tins • Boiled and raw oil, in hihds. and drums - Colza do., do. do. • Ames’ long and short handle shovels • Parkes’ C.S. spades Axe handles, No. 1 and extra Kerosene-(Devoe’s brilliant) Spirits of turpentine - - .American chairs, various patterns , American brooms and clothes pins Sulphur, Arsenic Galvanised iron buckets White’s Portland cement Woolpacks, 81b. & 101 b. . Corn sacks Fencing wire, Nos. 5,6, 7,8, staples Sheet lead, sheet zinc Chance’s sheet glass . B ,tT. L L A N D O 0. HAVE ON SALE,' ' EX LATE ABBIVALS—--100 cases Blood’s stout, quarts and pints 100 casks Bass’ ale, bottled by Porter 50 : do Cooper and Co.’s red cross stout 100 do Tenneut’s ale, quarts and pints 100 do Salts and Co.’s pale ale, quarts and prints • 200 cases JDKZ geneva, 4 gals. 100 do do small 200 cases Martell’s pale brandy’ 100 do Bisquit Dubouche and Co.’s flask brandy 20 do do do 4 star do 100 cases Lome whisky 60 do Burnett’s old tom ; 30 | do' Bollinger’s champagne, quarts and prints ' 30 cases Vicomte champagne, quarts o 50' do St. Julien claret ■ 4 91 100 ; do'Preliar’s do ■ 50 qr-easks Bisquit Dubouche and Co.’s pale brandy 50 cases. Thompson’s ginger wine 150 do Water’s quinine wine 20 i do Keiller’s confectionery, assorted 20' do do marmalade and jams 10 do do assorted candied peel 300 boxes Price’s sperms, lib packets 5 cases Oolman’s Durham mustard ’ 10 do do DSF do ‘ 30; do do white and blue starch 30! do-sardines, halfa and quarters 20 j do Morten’s lobsters, lib tins 30 do do salmon 20 do do half pint capers i 30 do do bottled fruits ■ 10! do do red herrings 3 40; 'do do mixed picldes 25 chests sago ■■ ‘ • 50-cases Batty’s Nabob sauce ; - 20 do Morton’s table salt 10 kegs tapioca ■4O bases Morton’s salad oil, half pints and pints 80 do do castor oil do S'do Crosse andßlackwell’sFrench mustard 25: do do Oriental pickles 20 do do West India,do. j 5,d0 do potted meats • 5! do do anchovy and bloater paste; ; ■ <25; barrels 'currants-, i 3 cases J. M. Farina’s eau de cologne 4; do! Pifisse and Lubin’s assorted perfumery ' 2 do RimmeU’s do i 10' do do assorted fauoy soap '4O bales full-size 101 b. woolpacks!” . 10 do g: 81b- do _ 5 hhds. white and gold china ■ •i ..'3 puncheons-white clover seed . ; > 12’ pockets 1873 Kent imps - Bdo 1872 do - . C do Bavarian hops 2 cases |-in. threo-priy iudiarubber hose 1 do • twin-directors for same ' 10 do Dinneford’s fluid magnesia , ' 5 do Murray’s double furrow ploughs :2 do reaping .and mowing machines • !;2 do nonpareil stand solving do 2 do Ball’s patent eheepshears ; . 40 kegs flower of sulphur • 5 cases Bolls and Liuom’s varnish, assorted 15 cases Bell and Black’s (250’s) vestas 20 do do plaids 40 qr-casks Slee’s vinegar, Nos. 18 and 24 TO ABBIYE-r-casks Bisquit Dubouche and Co.’s dark randy o do pale do ises do do flasks, each 2 doz. : v i o do do half flasks, each 4 doz. m-els White Bros. Portland cement egg-black wire staples ’ • iseS looking-glasses j toys and pipes, brush ware, &c. isks flower of sulphur , 2gs ai-senio ; - iso electro-plated were rites’ eleme raisins . ises maraschino • ' o curacoa - ■ • - ’ ;■ : ' -'.i o aromatic solmapips ■ o hams ' ' ' o Thompson’s ginger wino