Page 4 Advertisements Column 6

New Zealand Times, Volume XXIX, Issue 4270, 26 November 1874, Page 4

On SaleEVIN & CO. HAVE ON SALE, I Ex late arrivals, and to arrive— Marfeil's brandy, in qr.-casks and cases Otard’s do., do. do. Hennessy’s brandy, in cases Lemon Hart’s rum, in qr.-casks, 10 o.p. Boord’s old tom, in cases Dunville’s whisky, in qr.-casks and oases Scotch do., do. do. J.D.K.Z. geneva, 3,3 J, and 4gaL cases ..... (proof):, , Champagne, qta. and pints (A. Collin, Albrecht, Fommery, &o. Claret,, very superior ■. ■ -... ~ Guinness’s stout, quarts and pints (bottled by E. and J.. Burke, Dublin) Bass’s ale, quarts and pints (bottled by E. and J. Burke, Dublin) “ Pig” brand stout, quarts and pints Bass's ale, quarts and pints (bottled by W. ~ Edwards, jun., Liverpool, “Pig” brand) Blood’s stout, quarts and pints Tennent’s ale, do. do. Younger’s.do., do. do. Jeffrey’s strong Edinburgh ale, do. do. Tobacco (Black Swan and Shellard’s) Candles (Price's Belmont sperm and De Boubaix’s) Crushed sugar (English and foreign) Mauritius sugars, small mats, various shades Teas, in half-chests and boxes Currants, Eleme raisins, Sultana do., Valentia do., shell almonds Sardines, halves and qrs., red herrings Cleaned Patna rice ■ Champion’s vinegar, in qr.-casks , Salad oil, pints and half-pints Castor oil, do. do. Bottled fruits ' Oalres-foot jelly Mixed pickles Keiller’s marmalade and jams Keiller’s candied peel, lemon, orange, citron Keiller’s confectionery Thumb blue, Windsor blue Blue and white starch Table salt Pry’s chocolate Homoeopathic cocoa Taylor’s Maravilla cocoa Baking powder Patent barley, patent groats Tartaric acid, cream of tartar, carbonate of soda Salmon, lobsters, and oysters, in 11b. tins Anchovy sauce Worcestershire sauce Soap powder j-o Soda crystals Jj!n Glycerine soap and old brown Windsor do. Brown and Poison’s corn flour Currie powder, capers Arrowroot, sago Maccaroni, vermicelli Pearl barley Oatmeal Bell and Blank’s plaid vestas, and 250’s Salt, fine and coarse ...... Whiting, blacklead, knife polish Galvanised corrugated iron (Gospel Oak), 6,7, 8, and 9 feet Floor brads French wire nails, IJ, 2,2 J, 3 in. Ewbank’s patent uaUs, 3,4, sin. Whitelead, in 281 b. tins Boiled and raw oil, in hhds. and drums Colza do., do. do. Ames’ long and short handle shovels Parkea’ C.S. . spades Axe handles, No. 1 and extra Kerosene (Devoe’s brilliant) Spirits of turpentine American chairs, various patterns American brooms and clothes pins Arsenic Galvanised iron buckets White’s Portland cement Sulphur Woolpacks, 81b. & 101 b. Corn sacks . Fencing wire, Nos. 5,6, 7,8, staples Sheet leadj sheet; zinc Chance’s sheet glass g" B UL L ' AN D COHAVE ON SALE, EX LATE ARRIVALS—--100 cases Blood’s stout, quarts and pints 100 casks Bass’ ale, bottled by Porter 50 do Cooper and Co.’s red cross stout 100 do Tennent’s ale, quarts and pints 100 do Salts and Co.’s pale ale, quarts and pints 1 200 cases JDKZ geneva, 4 gals. 100 do do small 200 cases Martells pale brandy 100 do 1 Bisquit Dubouche and Co.’s flask brandy 20 do do do 4 star do 100 eases Lome whisky 60 do Burnett’s old tom 30 do Bollinger’s champagne, quarts and pints 30 cases Vicomte champagne, quarts 50 do St. Julien claret 100 do Prellar’s do 50 qr-casks Bisquit Dubouche and Co.’s pale brandy 50 cases Thompson’s ginger wine 150 do Water's quinine wine 20 do Keiller’s confectionery, assorted 20 do do marmalade and jams 10 do do assorted candied peel 300 boxes Price’s sperms, 11b [jackets 5 cases Column's Durham mustard 10 do do DSF do 30 do do white and blue starch 80 do sardines, halfs and quarters 20 do Morten’s lobsters, lib tins 30 do do salmon 20 do do half pint capers 30 do do bottled fruits 10 do do red herrings 40 do do mixed pickles 25 chests sago 50 cases Batty’s Nabob sauce 20 do Morton’s table salt 10 kegs tapioca 40 oases Morton’s salad oil, half pints and pints 30 do do castor oil do 5 do Crosse and Blackwell’s French mustard 25 do do Oriental pickles 20 do do West-India do 5 do do potted meats 5 do do anchovy and bloater paste 25 barrels currants 3 cases J. M. Farina’s eau de cologne 4 do Piesso aud Lubin’s assorted perfumery 2 do Eimmell's do 10 do do assorted fancy soap 40 bales full-size 101 b. woolpacks 10 do f 81b. do 5 hhds. white and gold china -• , 3 puncheons white clover seed 12 pockets 1873 Kent hops 8 do 1872 do 6 do Bavarian hops 2 cases J-in. three-ply indiarubber hose 1 do twin directors for same 10 do Diuneford’s fluid magnesia 5 do Murray’s double furrow ploughs 2 do reaping and mowing machines 2 do nonpareil stand sewing do 2 do Ball’s patent sheepshears 40 kegs flower of sulphur 5 cases Bolls and Linom’s varnish, assorted 15 cases Bell and Black’s (250’s) vestas 20 do do plaids 40 qr-casks Sleo’s vinegar, Nos. 18 and 21 TO ARRIVE—--10 qr-casks Bisquit Dubouche and Co.’s dark brandy v . . 50 do do pale do 200 cases do do flasks, each 2 doz. 25 do do do half flasks, each 4 doz. 800 ban-els White Bros. Portland cement 20 kegs black wire staples 2 cases looking-glasses 10 do toys and pipes, brush wave, &c. 50 casks flower of sulphur 10 kegs arsenic ■ ■ 1 case electro-plated ware 50 boxes, eleme raisins TO cases maraschino 10 do curagoa '4O do aromatic schnapps 5 do boms 50 do Thompson’s ginger wine