The New Zealand Spectator AND Cook's Strait Guardian.
''The New Zealand Spectator and Cook's Stbait Guardian" is published every Wednesday and Saturday morning, and is regularly forwarded to Ihe other Settlements in New Zealand, and also to tho Australian Colonies, the Cape of Good Hope, and Great Britain. Terms of Subscription — Ten Shillings per quarter, or Sixpence for single numbers. The quarters end on the 25th March v 25th June, 25th September, and 25th December, respectively; but persons desirous of subscribing during, the currency of the quartet -will only be' charged from the date of their subscription. Terms of Advertising — Threepence a line for the first insertion of all advertisements, and one penny a line for every subsequent insertion. The number of insertions to be stated on advertisements, or they will be inserted and ch-trged until counter-ordered ; such order to be sent to this office, in writing, two days previous to publication New advertisements will be received, on Tuesdays and Fridays, up to 0 o'clock, p.m. All o. Jcrs, advertisements, and communications, aro requested to bo addressed to " The New Zealakd Spkctator" Office.
No. 808.] .
WELLINGTON, SATURDAY, APRIL 30, 1853
tfa>L.-IX.-
Permanent link to this item
Hononga pūmau ki tēnei tūemi
https://paperspast.natlib.govt.nz/newspapers/NZSCSG18530430.2.1
Bibliographic details
Ngā taipitopito pukapuka
New Zealand Spectator and Cook's Strait Guardian, Volume IX, Issue 808, 30 April 1853, Page 1
Word count
Tapeke kupu
191Masthead New Zealand Spectator and Cook's Strait Guardian, Volume IX, Issue 808, 30 April 1853, Page 1
Using this item
Te whakamahi i tēnei tūemi
No known copyright (New Zealand)
To the best of the National Library of New Zealand’s knowledge, under New Zealand law, there is no copyright in this item in New Zealand.
You can copy this item, share it, and post it on a blog or website. It can be modified, remixed and built upon. It can be used commercially. If reproducing this item, it is helpful to include the source.
For further information please refer to the Copyright guide.