The New Zealand Spectator AND Cook's Strait Guardian.
'The New Zealand Speqtator and Cook's Strait Guardjan" is published every Wednesday and Saturday morning, and is regularip- forwarded to the other Settlements in New Zealand, and also to the Australian Colonies, the Cape of Good Hope, and Great Britain.- 1 Terms of Subscription — Ten .Shillings ,per quarter, or Sixpence for single numbers: * The 'quarters end on the 25th Mai'ch, 25th June, 25th September, and 25th December, respectively ; but persons desirous of subscribing during'the currency of the quai;ter will only be charged from the date of their subscription. *Terms 05 Advertising — Threepence a line for the first insertion, of all advertisements, and one penny a line for every subsequent insertion. The number: of insertions to be stated on advertisements, or they will be inserted and chargedjtintii counter-ordered ; such order to be sent to this offieorin writing, two days previous to publication New advertisements wiH be received, on Tuesdays and' Fridays, up to 9' o'clock, p.m. "All orders,' advertisements, and communications, are requested to be addressed-Jto " The New Zealand Spectator" Office. *
WELLINGTON, WEDNESDAY, DECEMBER 22, 1852. j - -_< t>
[Vol. VIII.
No. 771.]
Permanent link to this item
Hononga pūmau ki tēnei tūemi
https://paperspast.natlib.govt.nz/newspapers/NZSCSG18521222.2.1
Bibliographic details
Ngā taipitopito pukapuka
New Zealand Spectator and Cook's Strait Guardian, Volume VIII, Issue 771, 22 December 1852, Page 1
Word count
Tapeke kupu
189Masthead New Zealand Spectator and Cook's Strait Guardian, Volume VIII, Issue 771, 22 December 1852, Page 1
Using this item
Te whakamahi i tēnei tūemi
No known copyright (New Zealand)
To the best of the National Library of New Zealand’s knowledge, under New Zealand law, there is no copyright in this item in New Zealand.
You can copy this item, share it, and post it on a blog or website. It can be modified, remixed and built upon. It can be used commercially. If reproducing this item, it is helpful to include the source.
For further information please refer to the Copyright guide.
Log in