WHOLESALE PRICES CURRENT.
Timber: sawn plank, per per 100 feet .... 0 0 0.. 08 Scantling do 0 0 0. . 0 6 Furniture wood do 015 0 .. 1 10 Staves: N. Z. per 1200 2 0 0 .. 2 10 Shingles: N.Z. per 1000 0 0 0 .. 0 8 Whalebone : per ton .. 0 0 0 ..140 0 Finners 40 0 0 .. 50 0 Wheat: per bushel.... 0 0 0.. 03 Wool: N. Z. perlb. .. 0 0 8.. 01 Do. Lambs' 0 010 .. 0 1 0 0 0 0 0 0 0 6 0 0
EXPORTS. £ •• d. £ s. d. Ale :N. Z. per hhd. . . 4 0 0. . 5 0 0 per barrel 2 14 0.. 3 0 0 Bark : dyeing, per ton 115 0. . 210 0 Tanning, 0 0. 0. . 110 0 Cordage: N.Z., per cvvt. 2 0 0 .. 2 10 0 Coals: N. Z., per ton.. 1 5 0 .. 0 0 0 Flax : N. Z. per ton, unpacked 10 o 0 .. 14 0 0 Hams & Bacon, N. Z., .... 0 0 5 .. 0 0 6 Lard : N. Z., in barrel, per lb. ...... 0 0 4| in bladder, do 0 0 5 Oil : black, in casks, per ton 14 0 0 .. 15 0 0 Do.Sperm: do. do 0 0 0.. 0 0 0 Oil Butts : N. Z., per imperial ton .... 0 0 0.. 3 5 0 Pork: N.Z., per barrel.. 2 10 0 .. 2 12 0
CORRECTED OP TO LAST NIGHT. The prices of Spirits and Tobacco are in bond
ALBip.bhd.Whitbreads' 0 0 0 .. 6 0 0 per doz Oil 0.. Oil 6 Arrack : per gallon . . 0 3 6.. 046 Blocks: each, 0 0 6.. 0 13 6 Beef:. Sydney, per tierce 3 10 0 .. 4 10 0 Prime India, do. 410 0. . 5 0 0 Blankets : per pair . . 1 0 0. . 2 0 0 Brandy: First quality, per imperial gal. .. 0 8 0 .. 010 0 Maxell's 0 9 0 .. 0 11 0 Brown Stout : per hhd. 610 0. . 7 0 0 per barrel 5 0 0 .. 0 0 0 Blacking : per doz 45., Bs., and 12s. Cigars : Manilla, No. 3, perlOOO 0 0 0.. 000 N0.4 0 0 0 .. 0 0 0 N0.5 0 0 0.. 000 Coffee: per lb 0 0 8.. 0 0 9 Candles: Sperm, per Ib. 0 2 6.. 0 0 0 Mould 0 0 0.. 008 Dips 0 0 0.. 0 0 6 Flour: per ton 11 0 0 .. 12 0 0 Gin : Hollands, in cask per gallon 0 5 0 .. 0 6 0 Case, 2gall-8 .. 0 0 0 .. 011 0 Ditto 4 gall. 1-4.. 0 0 0.. 140 Mustard : Per dozen .. 015 0 .. 1 6 0 Oil: Linseed, per gal... 0 6 0 .. 0 7 6 Pork: Irish, per barrel 0 0 0 .. 0 0 0 Porter: Byass', inbot. per doz Oil 0.. 014 0 Pickles : Assorted, per 1 doz.. quarts ..000.. 150 Prints . per piece .... 012 0 .. 016 0 Pitch : coal, per barrel 0 0 0.. 100 Paints : white lead, per cwt 1 15 0 .. 2 0 0 Black, 1 8 0.. 1 12 0 Rice: Per cwt 018 0 .. 1 4 0 Rum: B. P., per gal. .. 0 4 6 .. 0 6 6 Sugar: Mauritius per lb 0 0 0 .. 0 0 0 Refined loaf, per lb 0 0 0 .. 0 0 9 Manilla per cwt. 18 0 .. 1 12 6 Salt: Liverpool, per ton 3 0 0 .. 4 0 0 Coarse 0 0 0.. 3 10 0 Slates : per 1000, according to size .... 315 0. . 615 0 Soap : Hawes's London, per cwt 0 0 0.. 0 0 0 Liverpool 0 0 0.. 0 0 0 Sydney 0 0 0.. ] 15 0 Sacks : Corn and Flour, each 0 2 0.. 0 0 0 Jstarch : Per lb 0 0 0 . . 0 0 7 Sheet Lead: per ton.. 28 0 0 .. 30 0 0 Tar. Coal, per barrel.. 1 0 0 .. 0 0 0 Stockholm, .... 115 0.. 2 0 0 Tea : Hyson skin, per chest 3 10 0 .. 4 10 0 Congou 6 0 0.. 7 0 0 Tobacco : Negrohead, • perlb 0 0 6 .. 0 0 8 Turpentine: per gal. .. 0 0 0 .. 0 8 0 Vinegar: per gal 0 2 6 .. 0 3 6 Wine : Sherry, per doz. 015 0.. 2 0 0 Port, per doz. .. 018 0 .. 2 0 0 Whiskey: 0 0 0.. 0 10 0 Cordage : English, per cwt 2 10 0 .. 310 0 Canvass : per bolt .... 210 0. . 215 0 Iron : English bar, per ton 0 0 0 .. 15 0 0 Hoop, per ton .. 0 0 0 .. 23 0 0 Oil Butts: Gordon's or Mills' per imp. tun 2 10 0 . . 3 5 0 Cows: Milch 8 0 0 .. 12 0 0 Mares: Brood 25 0 0 .. 35 0 0 Working Bollocks: per pair 16 0 0 .. 22 0 0 Sheep: Each 0 17 0 .. 10 0
Permanent link to this item
Hononga pūmau ki tēnei tūemi
https://paperspast.natlib.govt.nz/newspapers/NZSCSG18470320.2.12
Bibliographic details
Ngā taipitopito pukapuka
New Zealand Spectator and Cook's Strait Guardian, Volume III, Issue 171, 20 March 1847, Page 4
Word count
Tapeke kupu
805WHOLESALE PRICES CURRENT. New Zealand Spectator and Cook's Strait Guardian, Volume III, Issue 171, 20 March 1847, Page 4
Using this item
Te whakamahi i tēnei tūemi
No known copyright (New Zealand)
To the best of the National Library of New Zealand’s knowledge, under New Zealand law, there is no copyright in this item in New Zealand.
You can copy this item, share it, and post it on a blog or website. It can be modified, remixed and built upon. It can be used commercially. If reproducing this item, it is helpful to include the source.
For further information please refer to the Copyright guide.