WHOLESALE PRICES CURRENT.
CORRECTED UP TO LAST NIGHT
Provisions. £ s. d. £ $ ’ s. d. Bread —Per 21b. loaf 0 0 6 . . 0 0 0 Beef- —Fresh, carcase per tb.. .. 0 0 7 . . 0 0 0 Salt, per tierce 5 10 0 .• . G 0 0 Do. per barrel 3 3 0 . . 0 0 0 Butter —Irish, per lb 0 1 9 . . 0 0 0 Fresh 0 2 6 . . 0 0 0 Mutton —Carcase per lb 0 0 7 . . 0 0 9 Pork —Fresh, carcase per lb 0 0 4 . . 0 0 6 Irish, per barrel 4 10 0 . . 5 10 0 Potatoes —New Zealand,per ton Cheese —Cheshire, (no stock).. 8 0 0 . . 0 0 0 0 1 G . . 0 0 0 Pine Apple 0 0 0 . . 0 1 2 Dutch 0 0 0 . . 0 1 0 Hams —Yorkshire, per lb. Rice —Common,per cwt Good 1 10 0 .. , 1 15 0 Tobacco (in bond.) Tobacco —Negrohead, per lb in bond 0 0 10 .. . 0 1 0 Cigars —Manilla, per 1000.. .. 3 0 0 . . 4 0 0 Inferior 1 18 0 ., . 2 0 0 Havannah, per 1000 .. 4 0 0 .. , 0 0 0 Chinsurah, per 1000 .. 1 10 0 ., , 0 0 0 Alexandrian 1 10 0 ., , 0 0 0 Spirits (in bond.) Wine —Sherry, per pipe 28 0 0 .. ,40 0 0 Ditto, per dozen 1 4 0 .. , 2 0 0 Brandy —First quality, per galIon, in bond 0 5 0 .. 0 8 0 Rum —P. B. P., per gal. in bond Gin —Pale, in bond .... (none) 0 4 0 .. 0 5 0 Cases, 4 gal. 4-5 in bond 1 2 0 .. 1 G 0 Arrack —Per gal. in bond .... 0 1 6 .. 0 1 9 Ale —In bottle, per doz. 0 12 0 .. 0 0 0 AIsop's, per hhd. (none), Broivn Stout —per hhd. (none) Porter —Dunbar, in bottle, per doz. 0 12 0 .. 0 0 0 Live Stock. Mares —Brood 50 0 0 .. 90 0 0 Working Bullocks —Per pair .. Hire of ditto —Per day, a team 30 0 0 .. 40 0 0 and driver .. 1 0 0 .. 2 0 0 Sheep —Each 0 18 0 .. 0 25 0 Cows —Mileh 15 0 0 .. 25 0 0 Poultry —Fowls, per pair .... 0 8 0 .. 0 16 0 Ducks, ditto 1 0 0 .. 0 0 0 Geese, each 1 0 0 .. 0 0 0 Turkeys, each Pigeons, (wild,) per 1 0 0 .. 0 0 0 pair 0 0 0 .. 0 2 0 Ducks, do. do 0 5 0 .. 0 0 0 Miscellaneous. Eggs —Per dozen Coffee —Java, per lb. (well sup0 2 0 .. 0 2 G plied) 0 4 1 0 .. 0 1 3 Candles —English wax, per lb.. 0 3 6 .. 0 0 0 Mould 0 1 2 .. 0 0 0 Dips 0 0 11 .. 0 0 0 Flour —1st cpiality, per ton of 20001bs. (heavy stock) 15 0 0 .. 23 0 0 2nd ditto, (unsaleable). Mustard —Per dozen 0 0 0 .. 0 18 0 Muskets —Walnut stocked .... 0 0 0 .. 0 15 0 Milk —Per pint Oil —Linseed, per gallon (none) 0 0 2 .. 0 0 3 Black, in cask, per ton Sperm 1G 75 0 0 0 .. 0 .. 0 90 0 0 0 0 Pickles —Assorted, per doz., quarts 0 1G 0 .. 0 0 0 Pitch —Stockholm, (heavy stock) Plank —Port Nicholson per 100 0 0 0 .. 1 15 0 feet 0 0 0 .. 1 1 0 Sugar —Mauritius, per cwt. (none). Relined loaf, per lb. Manilla, per • cwt. 0 0 9 .. 0 0 0 (heavy stock) 1 5 0 .. 1 10 0 Salt —Liverpool, per ton, (overstocked 3 0 0 .. 4 0 0 Soap —Hawes’ London, per ton 30 0 0 .. 0 0 0 Liverpool (heavy of sale) 22 0 0 .. 0 0 0 Starch —Per lb 0 0 9 .. 0 0 0 Scantling —Per 100 feet 0 0 0 .. 1 0 0 Shingles —Per 1000, N. Z.. .. 1 1 0 .. 1 2 0 Ditto, Y. D. L 1 5 0 .. 0 0 0 Tar —Coal - 1 0 0 .. 0 0 0 Stockholm (heavy) 1 15 0 .. 0 0 0 Tea —Hyson skin, per chest .. 9 0 0 .. 10 0 0 Congou 10 0 0 .. 0 0 0 Turpentine —Per gallon 0 8 0 .. 0 0 0 Whalebone —Per ton (scarce).. 85 0 0 100 0 0 Boat Hire —Per day, without hands 0 10 0 .. 1 0 0 With hands .... 1 10 0 .. 2 0 0 Wages —Mechanics, per week.. 2 0 0 .. 3 0 0 Labourers 1 8 0 .. 1 10 0 Rates of Freight. £ s. d. Valparaizo 2 10 0 Sydney 2 0 0 Nelson 2 5 0 Taranaki 3 0 0 Akaroa Auckland, 3 0 0 London 4 0 0 Exchange on Sydney. Bank Bills, Thirty days after sight, 2 per cent, premium On London, nominal. Private, nominal. Duties. £ s d. On Spirits, per gallon, British .. .0 4 0 Ditto Foreign 0 5 0 Snuff, ” ” 1 0 2 0 Cigars, ” ” j Tobacco, manufactured 0 1 0 Tobacco, unmanufactured 0 0 9 Wines, 15 per cent. ) With 10 per cent. Tea, Sugar, Flour, Wheat and other v additional on grains, 5 per cent. Invoice. Current Rate of Interest. Bank Discounts, 10 per cent. Discounting days, Tuesdays and Fridays.
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https://paperspast.natlib.govt.nz/newspapers/NZCPNA18421220.2.12
Bibliographic details
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New Zealand Colonist and Port Nicholson Advertiser, Volume I, Issue 41, 20 December 1842, Page 4
Word count
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872WHOLESALE PRICES CURRENT. New Zealand Colonist and Port Nicholson Advertiser, Volume I, Issue 41, 20 December 1842, Page 4
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