HEAT TO AMERICA
DOMINION'S INCREASED TRADE IMPORTANT OUTLET Shipments of frozen meat from New Zealand to North America for the 12 months ended 3lst May, 1929, are estimated to represent a value of approximately £500,000, states the New Zealand Meat Board's annual report. There were landed 149,665 quarters of beef, 8,245 carcases of mutton, 42,491 carcases of lamb, 60,670 bags of boneless beef, and 4,072 packages of sundries. Of the beef exported overseas this season, no less than 60 per cent, has been snipped to North America. ."The board," states the report, "has ,been : endeavouring for the last few years to find an outlet for our meat m North America, and at different periods ttas made several trial shipments of various classes of frozen meat, both to the East and West Coast ports. The result of these trial 'shipments prompted the board to make shipments on a larger scale, and last year it purchased and shipped 32,500 lambs to New York to demonstrate the possibilities of this Copies of the account sales for these lambs were distributed to those interested, and it is pleasing to note that as a result a quantity of lambs has since been shipped there by various shippers." The board views as a matter of vital concern the proposal to increase the United States tariff on meat and wool. The report states an emphatic protest had been made against the suggestion, particularly as it affects meat.
Permanent link to this item
https://paperspast.natlib.govt.nz/newspapers/NEM19290731.2.42
Bibliographic details
Nelson Evening Mail, Volume LXIII, 31 July 1929, Page 5
Word Count
240HEAT TO AMERICA Nelson Evening Mail, Volume LXIII, 31 July 1929, Page 5
Using This Item
Stuff Ltd is the copyright owner for the Nelson Evening Mail. You can reproduce in-copyright material from this newspaper for non-commercial use under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International licence (CC BY-NC-SA 4.0). This newspaper is not available for commercial use without the consent of Stuff Ltd. For advice on reproduction of out-of-copyright material from this newspaper, please refer to the Copyright guide.