COMMERCIAL

Nelson Evening Mail, Volume LXIII, 29 July 1929, Page 10

COMMERCIAL

DAIRY PRODUCE BOARD The New Zealand Dairy Produce Board has received the following market report, froin'Tts London Office dated 26th July:— Butter.—New Zealand salted 169 s to 1725; nnsaltod 168 s to 1725; Ist whey 1545; find whey 150 s. 169 sto 172 s equals approximately Is 4/d f.o.b. Deliveries N.Z. this week 720 tons. In store N.Z. this week 8250 tons. Danish 165 s f.0.b., 171/173 spot. Market slow. Retail prices unchanged. Cheese.—New Zealand white 88s to 89s, exceptionally 90s, coloured S2s to 935. Deliveries N.Z. this week 19,740 crates. In store N.Z. this week 107,970 crates. (88s to 90s equals approximately 8 l-8d f.0.b.) English finest farmers 945. Market slow. Retail prices unchanged. The Board has also received the following advice from its agents in Canada:—Butter, New York 42/- cents (Is 9 l-4d); Montreal 381 cents (Is 7 l-4d). MEAT PRODUCERS BOARD The New Zealand Meat Producers Board has received the following cable from its London Office, dated 26th July, advising Smilhfield delivered prices per ly. averaged for week ending that dato as follows N.Z. wethers and maidens; Canterbury quality, selected brands, 56/under 6|d, 57/64 6d; 65/72 5 5-8 d; other brands, 56/under 6/d, 57/64 sld, 65/72 5/d; N.Z. ewes, 64/under 4|d; N.Z. lambs, Canterbury quality 36/undcr Sid, 37/42 8 l-4d, 43/50 8 l-Bd, seconds 8/d; selected brands, 36/under 9d, 37/42 8 1-4(1; other brands, Ist quality, 36/undcr 8/d, 37/42 3d, 2nd quality, 30/32 average Bld. N.Z. beef, not' quoted. N.Z. frozen pork; Porkers, 60/801bs Bd. 81/99 7fd, 100/120 73d; baconers, 121/180 8/d. Lambs continue to weaken, hot weatlier curtailing consumption. Wethers and ewes are also weaker. Trade slow. N.Z. porker pigs: Nominal prices. N.Z. baconer pigs: There is a good demand for small stocks on hand.