o 5? c 5 _W r___-j '.-ijgj-.'.0 • h•. o . : TS-.'-a .-• -S- I r.A- f\_ __ 1 L___3 • "^ &_. ©^ w c-^ps toi; 2 W rvn f-l 'A^. v. .• gis ..: .al. , &:.&,,$ ..r? ; g E______J _.- , - ;'rV 2.a -^_^ ? -trt S m^hb. a--s r™ " ! "1 IU hh __2p-. -i_j_i'''P..' ... ■• ■. ■ -i-cP ■•. ■ - ci,.ci..- o. T• . >> -ik__- •. s _£_ --prm . „-'.--x;- rt ry^ sr o p.^ S___s .1, t.S-B|Q- ; E_*H'-i|. g . 'fl. ,tcj;_.B..;§ . 'g:.g-. :3*" a^ fe O'JI __■' 9- JST'-r /^_ '«*■!« cc. rt'-S;^. i^ I\§_.<J r^'w-B fi..i|t3-'s-g'h^. ■- si fh.^^j-^ fi a R i^i r . J^ooH M j g .... q v-<E. ■ ■<- L_^ : .
IMPERIAL lOHIEDAIJ.HNAFFI, Dr. Hassall __ Report. The Analytical acd Sanitary In. titution, 54, Holborn Viaduct, E C. London, 9th May, 1877. Report oh a Sample of Ire penal Schiedam I Schnapps received from Mr H. j. Hart. ' We have subjected a sampl? of the abovenamed article to a very careiul chemical 'analysis and examination. The results of the analysis, which are se forth in a separate report show tbat this spirit is of good strength, practically free from acidity, and that it contains but' races of solid matter in solution. It possesses a delicate and agreeable aroma, and a pure and mild taste. Mr Hart's Schiedam Schnapps is a very superior article of its clasß, is well purified, and is quite genuine. (Signed) Arthur H. Hassall, M.D., Author of " Food and its Adulteration." - Ox_o Henner, F. 0.5., Public Analyst. ; • Wm. Johnson's Report. Government Analy tical -Laboratory, • \ Melbourne; 2Srd July* 1877.: Henri J. Babt, Esq. ■: i Sir, — I have the honor ;to report, for. your information - that the sample: of Imperial Schiedam Schnapps forwarded by you to. me has been submitted to a searching chemical analysis and critical examination, the result 6f which enables me to state- that it is the Finest Sample of Schnapps that as yet come., Tinder my notice. ' It has a pure fragrant, odour, ond Is absolutely free from any trace of . fusil or other - injurious impurity, and has evidently heen distilled from superior rye grnin^qlways usedl Instead of malt, in the production of tho choicest qualities of Schnapps.. It, is very smooth to the palate, and in thi* respect comj>ari s favourably with other samples offered for sale. Ttmay.be advised as equally* suitable for medical or economic purposes. I have the honour to be,'#c_ (Signißd) Wm. Johnson, Analytical Chemist to the Government of Victoria, r ; This Pure Medical Spirt, Superior to any in the Ma^et, and Lower in Price,' is bffei'ed to the, Public under the fuli conviction that it will supersede all others now ih uee. 1 ' ; a trial is, earnestly S-I,ic_te_». N. EDWARDS & Co., Merchants, AGENTS FOR NELSON. J290 ____________B-___-_M___^__ua___________ n ■ H. BUDDEN, Wholesale. and Betail SEED MERCHANT, Bridgb-st., Nelson. . Catalogues on appli_atlo_.. r i]|yrEDI_EVAL ARCHITECTURE, selec-U-vX . ted from examples pi the Twelfth ahd Thirteenth Centuries In, France and Italy, by. the ' great London Architect, ' W. Eden, Nes Field. 'To 'lovers of the noble buildings of jthe Middle Ages, this book is at once a sub3 eet i^^adroirat.ioa^ and study. "' '■"'
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Bibliographic details
Nelson Evening Mail, Volume XV, Issue 90, 15 April 1880, Page 1
Word Count
494Page 1 Advertisements Column 3 Nelson Evening Mail, Volume XV, Issue 90, 15 April 1880, Page 1
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