Giving a banquet to 1000 persons calls for about 12.000 plates and 1000 cups and saucers, while anything up to 100 dishes are broken, on an average.
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Bibliographic details
Manawatu Standard, Volume LVII, Issue 215, 11 August 1937, Page 7
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27Untitled Manawatu Standard, Volume LVII, Issue 215, 11 August 1937, Page 7
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