Wliyte's Hptpl, foxton, I . Edward Jev^^l l TflT/ IS^ES to inform the public ■ '"" thht having assumed the proprietorship of the above well-known ,and favorite hotel, he intend 1 ; to spate no expense to make it the most cduitbrtt^l« hotel on^ '.ihe : coasv. None l>nt fexperieiiced servants Jc^pt, andvisitors can rely on recei\ins- every attention and civility. ■ ; The Table will be. provided m; a most 1 liberal manner, and the proprietor's long experience as providQre of tlie late N.Z. S.S: Cotnpanv's and otlifr boats, will l)n- agnaranlte that ; : none but the Best of ; Ales, -Wines, Spirits, 3fe.,- --\ will be kept m Stock. Tllp Stables will be under the man^genient of the well-known ll<| Stanky, late of-Cobb' & Co.;- Foxton. The^ Express from tl ; e: Hotel will, be m attendance on night trains, to convey passengers and luggage for those wishing- to ston at the Hotel, Free of Charge. ; ' COBB & Co. r s COACIJES.. WMe *bii\ty ! a1 0.30 "T&,** lotn WhyteV Hotel for Wellington, arriving frpin, WjellviigtonAat, 4.15 p.m]' The Booking, Office is »,it .ihe ( . Hotel,' whi«re Tickets and all particulars ctin be ol>t,ainvd. " . .. \ . j C6ach miy rely^ pn ,beinor called in :> . time to h.atv. 1 hot 'breakfast before starting. * ' " ' f Lesspo.of the ; J|oxlon..P,ublic Ha 1, w^hicli. is. s,ui'a^abUj • for, Ei^ertaijinient>, Lectures, Dancing, Public Meetings, &c. ■ r |lub hot e 14 The Square, PALMERSTON NORTH. 1 ,H, T. ; AKERS. . i . ;;; . . .-. -i .PßopfiiETok ( I ate Manager • 'Eutiaind Hotel, | Wanganui.) • ;> CEiarges Moderate. l Fii st-C l«ss Samiile Rooms. Gfto(l &m^ing • . and< Secure fRacP gdoiCKsi ? Every >care Uakei?, -buft no . rcspon.-ibiliiy., ■ : Porter m attendance on the arrival of every train. ' Euhcheon ! '. ...» ; ... 12 to 2 |.m. Dinner,; ' f ,; ;\.;, ; '6,p r m.,^ ; WOODVILLE ' /IRE i?IPE R A Wf CK lIOTCTi. ■■•; -THOMAS GIIi^EItT i j .t. ;•: •■;;■.' ' '.'• -i ''• .' • : •-■•■' ! BEGS to inform his frionds'and the public that he has Purchased the above Hotel, and has decided to make , eu Ex terigiyi Jjnpgovemen is, ■■. which, when cofepletKd, will compare fay&uwijbly with) 'any , Hotel .] ijb the cHa*Li-ict. . i r : . f ' ' I A first-class table ia kept and Te.nifie^'jnce. Di'inks of ovory de^eriprjii.qn ca>- be.h;i«laL the Bu-r. ' > i '.■'■'■■'•""-■;'■.•"..•--'.= "><■<■ ' /> > 1)1 Visitors willfiitd alj the. quiet qf a liqme at. the' a! >ove establish ment, •. : Hot Luncheon from 12 to 2 p.'ni. Meals ai. all hours. Board, £1 per week. Meals and Beds, Is. Good Siahwiq tind Paddoclcs. T. v gJilbert ■;.... i ••■ •*■" ..- "' ■, '. ■'■■■■*! DEBATIKG^ SOPJETY. i Chief Debate on iiecembsr 26, 188±, § .' _at 3.15 c p.m. |: ] 500 ji Members at &J Each, To Be presented. to" i,he following: — President ... ':: ..M V ... £150 VieeJPresident; " ... „#".. 100 Ex WcißVPresident. .. r " r a ... 75 Working Goinniittee (nlivided) 75 Overseers : (d(yidM ; .;! ... 100 Total ... ...£SOO If not sufficient members, the honorarium pro rata, and working expenses to ,be, deducted . Result slip posted* to eaeli meinbe'r immediately after examination. Registered letters and telegrams h'bt 1 acoep'ted. > 4^d tvyo stamps fforr r reply a,i^d A'sftlt. i Applications by letter' only', 'addressed to." ALPHA," Careof S.. Abjja^ams', Box No. 19, Post Office, Palmeraion North. .>..•• i. ■ : TO FARMER^ I , - Seed Oats, < Seed Odts. TI^HE nndcrsi»»-nieil h'nvei to arrive — - ••■-: 1000 Sacks Danish, SpaVrow-bril, and Tarlfudan Seed Oats. ; Also, 5000 .Sacks Table and Seed Potatoes, for sale Cheap. , 'WALKER & ikATRICK, WANG AN VI.
Permanent link to this item
https://paperspast.natlib.govt.nz/newspapers/MS18841021.2.2.6
Bibliographic details
Manawatu Standard, Volume IV, Issue 278, 21 October 1884, Page 1
Word Count
524Page 1 Advertisements Column 6 Manawatu Standard, Volume IV, Issue 278, 21 October 1884, Page 1
Using This Item
No known copyright (New Zealand)
To the best of the National Library of New Zealand’s knowledge, under New Zealand law, there is no copyright in this item in New Zealand.
You can copy this item, share it, and post it on a blog or website. It can be modified, remixed and built upon. It can be used commercially. If reproducing this item, it is helpful to include the source.
For further information please refer to the Copyright guide.