Whyte's Hotel, Edward Jewell TIT/ISHES to inform the public T \ thht having assumed the propi ietorship of the above well-known and-faVorite hotel, he intendrUo spare no expense to make it the most comibrlabloj Hotel on the coast. None but experienced ser.vanjs kept, and yisito^c&i^Hrely "on* receiyiiMc every Utfeiitiori" and civility.' The Table .will be, provided m a most liberal manned, and the proprietor's' long experience as providore of the late N.Z. S.S. Company's and other boats, will be a guarantee tha^t none but the Best of Ales, Wines, Spirits, Sfc, 1 will -be, kept m Stock. The Stables will be under the management of the well-known K. Stanley, late .of Cohb & Co., Foxton. .The Expriesd.fi-din We Hotel will be m attendance^on night trains, to convey passengers and luggage ' for those wishing to ston at the Hotel, Free of Charge. ' COBB & Go's COACHES Start Daily at 5.30 a m., from Whyte'a Hotel for Wellington, arriving from Wellington at 4.15 p.m. The Booking Office; is >at the Hotels where Tickets and all particulars can be obtained. --•■ - Those for Wellington Coach may rely on; being called an time to have hot breakfast before storting. lessee of the iFoxton Public Hall, which is suitabable for Entertain--ments, \ Lectures, Dancing, Public Meetings, <fee. • . CLUB HOTE_, The Squaee, PALMERSTON NORTH. H,-T,-AEBBiIT,. .^.t. . ,Puoi?RiEroß, ( I ate Manager Eutland Hotel, WanganuL) Cbarg^e^ Moderate. First-Class Sample Rooms. Good Stabling and Secure Paddocks. Every care taken, but no ... responsibility. Porter m attendance on the arrival of 1?'! - ? ' ! -- lj Luncheon ... ; ... 12 to 2 p.m. Dinner ... ... 6 p.m. George & Co., . ; . . Palmerston Butchery, The Square, Palmerston North. WQGJDYILLE »•■■■; THOMAS~~GILBEET BEGS to inform his friends and .the public that he .Iris Purchased Iho above. Hotel, and has decided to make , ) .' Improvements, which, when completed, will compare favourably with any Hotel m the - district. ,A first-class table is kept and Temperance Drinks of every description cau be had at the Bar. Visitors. will find all the quiet of a home at the above establishment. Hot Luncheon from 12 to 2 p.m. Meals at all hom-s. , Board, £1 per week. Meals and Beds, Is. Good Stabling and Paddocks. T. GILBERT .....Proprietor. , FLOUK ! ijiJPv FLOUE J ASK FOR Chamberlain's FLOUR; Admitted to t be the Best m the Manawatu. /CHAMBERLAIN'S is the only \J" Mill that is fitted with appliances, for thoroughly mixing the wheats essential to making Good Flour. ■ . Orders punctually attended to. W. E. CHAMBERLAIN, Feilding Steam Floor Mill. g^° To be obtained at Milvertbn & 1 Son's, Main-street Palmerston.
Permanent link to this item
https://paperspast.natlib.govt.nz/newspapers/MS18840929.2.2.8
Bibliographic details
Manawatu Standard, Volume IV, Issue 259, 29 September 1884, Page 1
Word Count
413Page 1 Advertisements Column 8 Manawatu Standard, Volume IV, Issue 259, 29 September 1884, Page 1
Using This Item
No known copyright (New Zealand)
To the best of the National Library of New Zealand’s knowledge, under New Zealand law, there is no copyright in this item in New Zealand.
You can copy this item, share it, and post it on a blog or website. It can be modified, remixed and built upon. It can be used commercially. If reproducing this item, it is helpful to include the source.
For further information please refer to the Copyright guide.