Thank you for correcting the text in this article. Your corrections improve Papers Past searches for everyone. See the latest corrections.

This article contains searchable text which was automatically generated and may contain errors. Join the community and correct any errors you spot to help us improve Papers Past.

Article image
Article image
Article image
Article image

A BOON TO COUNTRY RESI- " DENTS! WARDELL’S WHOLESALE PRICE LISTS, containing every wanted-line'of HOUSEHOLD PROVISIONS AND GROCERIES. J>Y ordering. not less than .Co worth at a time, country residents are enabled to enjoy the wholesalc'priec privileges extended by Warded Bros. Enquire for anything you do not see mentioned here. Arrowroot, per lb., 7/1. Baking Powder—Edmond’s 1/11, “K” 1/41, Sharland’s 1/M, Beaver I/O. Boot Polish—Radium, small, -lid, Radium, large, Gd. Blue, Reekelt’s Bag Blue, 1/2, Reckitt’s Square 1/2. Borax, per lb. lOd. Blacklead —Zebra, per dozen, 1/2; Zebra Paste, per doz., 4/1); X-Rays, per tin, 4/1. Brilliantshiuo, per tin 8/1. Bra sso, per tin lOd. Bran, per sack IGOlb., 12/-., Candles, Wax, per lb. 11/1. Carbolic Powder, per (in 7d. Carbonate of Soda, per lb. 3d. Caustic Soda, lib. tins, lid. Coeoa—Guitlard’s, 11b. (ins, 2/10; Bunte, 11b. tins, 2/10; Cadbury’s, 11b. tins, 4/G; Loose, per lb., 2/6. Coeoanut, dessicated, per lb., lid. Cornflour, Ship, per lb., 7/1. Coffee Essence, per bottle, 1/1. Coffee Essence, Brooks’, per bottle, 1/3, Cream of Tartar, per 11)., 2/10, Enos’ Fruit Salts, per bottle, 3/4. Epsom Salts, per doz., 7d; 71b, box, 3/0. Essences, Flavouring, luz. bottles, 4/1; 2oz. bottles, Sd. Bovril, 2oz, 1/8, 4oz. 2/10. Jams —11b. tins Gd, per doz. 5/9; Apricot, lib. tins 7d, 21b. tins 1/1; Gib, tins, assorted, 2/9/1; G lb. Raspberry,' 3/4/ Jelly Powders, per doz., 2/10. Kerosene, 5 ease lots, per ease 17/11. Knife Polish, Oakey’s, per tin 9id. Matches, plaids, per doz., 7/1; per gross 7/-. Milk, Highlander, per tin, 9d;.per doz., 8/9. Oatmeal, 251 b. bags, G/0; Ilarraways Cereo, 1/G; Creamoata, 1/9/ Gatina, 1/8. Pickles, per bottle, 1/1/ Pollard, 2001 b. sacks, 10/0; balfton lots, £4 15s. Rice, J2lbs. for 6/3; sGlbs., 2G/-. . Balt, line, half-cwt., 6/-; ewt., 10/3; Shaker Salt, 21b. tins, lOd. Sauce, Worcester, quarts, 1/1; Tomato, quarts, 1/1. Sago, line and pearl, per lb., 4/1. Sugar of Milk, per lb., 2/-. Sugar, IA, 701 b. bags, 17/2. Extract of Soap, Hudson's, per doz., 2/3. No Rub. 9/1. Herrings in Tomato Sauce, 1/2/ Flour, 2001b,5. 33/0, lOOlbs, 17/3. Pie Fruits, half-gal. tins, 1/8. Golden Syrup, 71h. tins, 1/9. Tea, Special, good, .strong, per lb. 2/-; half-ehosts, 501b5., per lb. 1/11. PACKED E. 0.8. Steamer or Railway, but we DO NOT pay freight or railage. WARDELL BROS. & 00. WHOLESALE DEPARTMENT, WELLINGTON.

m. etS. m CHARM ami REFINEMENT are inseparably linked with our Drawing-Room Cabinets. If you have good china you undoubtedly lake a pride in it, and feel the necessity for an appropriate China Cabinet. We have just the ideal Cabinets— elegant, artlossessms istic, and alitv, a surety ol ScoullarP* lasting quality, which is : . 7; produced furniture, Designed and Manufactured in our own Factory In either Oak, Walnut, or Mahogany. Many charming designs, one of which is illustrated, here, Priced at £l2/17/6 (In Oak). Your Order by Mail will receite personal attention. The Scoullak* Co. Ltd. Head Office: Lambton Quay, Wellington. Branches at MASTERTON and HASTINGS. I 'M & B ooLo*me as

Permanent link to this item
Hononga pūmau ki tēnei tūemi

https://paperspast.natlib.govt.nz/newspapers/MH19191104.2.35.5

Bibliographic details
Ngā taipitopito pukapuka

Manawatu Herald, Volume XLI, Issue 2050, 4 November 1919, Page 4

Word count
Tapeke kupu
495

Page 4 Advertisements Column 5 Manawatu Herald, Volume XLI, Issue 2050, 4 November 1919, Page 4

Page 4 Advertisements Column 5 Manawatu Herald, Volume XLI, Issue 2050, 4 November 1919, Page 4

Help

Log in or create a Papers Past website account

Use your Papers Past website account to correct newspaper text.

By creating and using this account you agree to our terms of use.

Log in with RealMe®

If you’ve used a RealMe login somewhere else, you can use it here too. If you don’t already have a username and password, just click Log in and you can choose to create one.


Log in again to continue your work

Your session has expired.

Log in again with RealMe®


Alert