MEAT EATING IN LONDON.
DP.CRKASP. OP 1 ,S3S TONS A WKKK. The superintendent of (he London Central Market. Mr H. W. (I. Millman, reports that in the week prior to the introduction of the voluntary rationing scheme the supplies lo Smithlield aggregated 0.31)5 tons. During the second week of voluntary rationing the supplies totalled 5,057 tons, a decrease of 1,838 tons, or nearly 37.0 per cent., made up as followsWeek Week ending ending DifferPeh. 3. Peb. 17. ence. Beef 3188 3100 ■ 1038 .Mutton 3500 1555 015 Pork. Poultry, etc., 1307 13 (3 f 135 fDecrease. The result, say.- the Daily Telegraph, must be considered satisfactory, as indicated by the diminished demand in London—the principal distributive centre —shows that a large section of (he population of the metropolis are loyally restricting their consumption of meat to within the limits laid down by (he Pood Controller.
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Manawatu Herald, Volume XXXIX, Issue 1709, 8 May 1917, Page 3
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144MEAT EATING IN LONDON. Manawatu Herald, Volume XXXIX, Issue 1709, 8 May 1917, Page 3
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