New Zealand Cheese At Home
John McNairn and Co. , Glasgow, writing in July, states that they are selling New Zealand cheese at 52s to 54s per cwt as against '13s to 44s for new Canada and United States. They say:—" 1 his must prove to you and your friends in the colony in the trade that New Zealand cheese has established itself in the Scotch markets and taken a vci'y prominent position here. It seems to us a feather in our cap to make a penny a pound more for cheese that comes 15,000 miles than for cheese that comes 3000 miles. New Zealand cheese is now being preferred to Home cheese, because it is vipe and well flavoured.
Permanent link to this item
Hononga pūmau ki tēnei tūemi
https://paperspast.natlib.govt.nz/newspapers/MH18910924.2.21
Bibliographic details
Ngā taipitopito pukapuka
Manawatu Herald, Volume III, Issue III, 24 September 1891, Page 3
Word count
Tapeke kupu
119New Zealand Cheese At Home Manawatu Herald, Volume III, Issue III, 24 September 1891, Page 3
Using this item
Te whakamahi i tēnei tūemi
No known copyright (New Zealand)
To the best of the National Library of New Zealand’s knowledge, under New Zealand law, there is no copyright in this item in New Zealand.
You can copy this item, share it, and post it on a blog or website. It can be modified, remixed and built upon. It can be used commercially. If reproducing this item, it is helpful to include the source.
For further information please refer to the Copyright guide.
Log in