! THYNNE, LINTON & CO., FoXTON & PALMERSTON, jTT A V E FOR SALEAle — Bass' and Tennant's, in quarts and pints Bacon and Hams' [injcloth Bran Barley I Brandy— Hennessy's and Mew Kow, and 3 star Bitters— Stoughton's Candles — Price's, andjjother^ brands Coffee Cornsacks — New and secondhand Currants Claret Cocoa Cornflour Flour— Chamberlain's Feiiding Mill Fencing Wire — Nob. 6, 7, and 8 guage Grass Seeds Gin— Old Tom, JDKZ Jams — John's Iron—Galvanised corrugated, in all lengths ! Kerosene — Devoe's brilliant and Star t Lime Juice, Lime Juice Cordial Mustard Maize Milk— Condensed Nails and Flooring Brads Oats, Oatmeal Oils — Boiled & Raw, Salad, Castor Pollard Potatoes Pickles Port Wine— 3 diamond and 4 dit« mond Raisins— Eleme, and Muscatel Rice— Paina Ruddle Rope — Manilla, Flax and spun yarn Rum — Red Heart, and other brands Staples ! Bpouting and Ridging— Galvanised Sherry Shiraz— Old and new Stout — Guinness's, in quarts and pints Sauces Sali— Coarse and fine Salt— ln lcwt. and $cwt. cases Sugars— lW., 10., C, CO., and Mauritius Sheep Dip — Cooper's I Salmon— ln kits Tea— ln boxes and half-chests Tip Dray Twine— Office, and seaming Tobacco— Nailrod, Venus (twist and cake) Timber Woolpacks Wheat-Fowls' Whitelead Whiskey — LL., Kilmarnock, and Rob Boy THTNNE, LINTON & CO., i Foxton and Palmeraton.
Permanent link to this item
Hononga pūmau ki tēnei tūemi
https://paperspast.natlib.govt.nz/newspapers/MH18800227.2.2.6
Bibliographic details
Ngā taipitopito pukapuka
Manawatu Herald, Volume II, Issue 53, 27 February 1880, Page 1
Word count
Tapeke kupu
204Page 1 Advertisements Column 6 Manawatu Herald, Volume II, Issue 53, 27 February 1880, Page 1
Using this item
Te whakamahi i tēnei tūemi
No known copyright (New Zealand)
To the best of the National Library of New Zealand’s knowledge, under New Zealand law, there is no copyright in this item in New Zealand.
You can copy this item, share it, and post it on a blog or website. It can be modified, remixed and built upon. It can be used commercially. If reproducing this item, it is helpful to include the source.
For further information please refer to the Copyright guide.