CALVES THRIVE ON “ CEREMILK.”' There s no calf food to equal •* CEIfFMILK”—made from N.Z.’s finest 6ereal&Rich in fat and in nutriment,, it makes strong, healthy, Well-conditioned beasts that bring top price for market or as milkers. Unlike imported foods, “ CEREMILK is absolutely fresh. Easily di ' gested, it never scours, aiid, is very palatable. Calves take to "CEREMILK” at ! once, while, it is so finely ground that it never goes” to the bottom. Easily prepared, " GEREMIJjK ” saves the farmer time and trouble. Mr. W. Ross, of Hairini, Waikato, writes: “I have found. 'CEREMILKto be an excellent calf food. It -is safe and useful, easy to prepare, and the calves take to it very readily. Also the cost per calf is low. Try "CEREMILK.-. At all stores and factories.— -Clark and .Sons, Waikato - agents, Haffiiltott. . ' \u.
JPoiv Chronic Chest Complaints, • '--’lSfojiclaVGreat Peppermint Cure. 1/6, 2/6J
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Matamata Record, Volume II, Issue 96, 22 August 1918, Page 4
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143Page 4 Advertisements Column 1 Matamata Record, Volume II, Issue 96, 22 August 1918, Page 4
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