Recently the Auckland Country Racing Club's Breeders Association, comprising the Hamilton, Te Aroha, Ohinemuri, Te Kuiti, Waipa and Rotorua racing clubs conjointly purchased through Mr E. O'Rorke, in England, two entires, which are on their way to the Dominion. At a recent meeting it was decided to station the entires at Morrinsville and Mr F. J. Marshall's offer to keep the animals was accepted. The horses are Day Comet, a good performer as a two year old in England, and Archiestown, winner of several hurdle races in England. THE BEST CALF POOD I HAVE EVEE USED." When a well-known dairy farmer like Mr. Robert Highet, of Clandeboye, near Temuka. writes: "After many years' experience with calves I must say that ' CEREMILK' is the best calf food I have ever used," you may be sure his advice is well worth following. " CEEEMILK " eaves time. There's no bother—no trouble. Simply stir "CEREMILK" into •warm water and then pour this into boiling water. Let the whole stand until feeding time and mix with skim milk or whey as required. Made from N.Z.'s finest cereals by a firm with a quarter century's experience, with four large mills and intimate knowledge. " CEREMILK " is as fine as flour, and is superior in every essential to any similar food in the world. At all stores and factories.—G. E. Clark and Sons. Waikato agents, Hamilton. 13
Permanent link to this item
https://paperspast.natlib.govt.nz/newspapers/MATREC19180704.2.21.1
Bibliographic details
Matamata Record, Volume II, Issue 89, 4 July 1918, Page 3
Word Count
228Page 3 Advertisements Column 1 Matamata Record, Volume II, Issue 89, 4 July 1918, Page 3
Using This Item
Stuff Ltd is the copyright owner for the Matamata Record. You can reproduce in-copyright material from this newspaper for non-commercial use under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International licence (CC BY-NC-SA 4.0). This newspaper is not available for commercial use without the consent of Stuff Ltd. For advice on reproduction of out-of-copyright material from this newspaper, please refer to the Copyright guide.