QUEENSTOWN PRICES CURRENT.
Flour—Ls4 ty ton—7d Wft in retail Tea—L6 10s W i-chest— 3s 9d to 4s #* lb do. Sugar—lid to Is V lb—ls to Is 2d do. Coffee—2s to 2s 3d W ft—2s 6d do. Bacon and Hams—2s 4d ty lb—2s 6d do. Oats—2ss W bushel—2Bs to 30s do. Potatoes—Bd W ft—9d do. Brandy—3os W gallon—3ls to 33s do. Do. Otard case—Bos—Bss to 90s. Do. Hennessey—B2s. Whiskey—2os to 24s W gallon Do. case—6os to 655. Geneva—Bos W case—Bss to 90s do. Wines—2os W gallon—2ss to 28s do. Tobacco—7s W ft—Bs to 10s do. Butter—2s 6d to 3s W lb—3s 6d do. Gin—Bss to 90s V case. Chaff—ls Wft retail. Maize—ls Id to Is 4d flb do. Soap—ls to Is 3d do. Bags—2s 6d to 3s. each. Onions—ls 6d lb—3s retail. Cheese—2s do—2s 6d do. Salmon—3os to 36s W dozen. Jams—24s to 26s do. Currants—ls to Is 3d ty lb. Raisins—ls 4d to Is 6d do. Pickles—3os ty dozen. Candles—2s to 2s 6d #* ft. Kerosene—l2s to 13s ty gallon. Bottled Beer—3Bs to 425.
Permanent link to this item
https://paperspast.natlib.govt.nz/newspapers/LWM18631021.2.15
Bibliographic details
Lake Wakatip Mail, Volume I, Issue 50, 21 October 1863, Page 6
Word Count
173QUEENSTOWN PRICES CURRENT. Lake Wakatip Mail, Volume I, Issue 50, 21 October 1863, Page 6
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