Markets.
By late arrivals wo have commercial advices from Syd« noy to the 13th ult.; from Melbourne und Adelaide by telegraph to Sydney, to the previous day. Them has been a. tendency towards a rini» in wheat nnd flour. At Adelaide on the 3rd Nov. tho bent brunt)*' of flour were selling at JTIS 10s. per ton; ordinary brand* at 1 41 10a.; wheat ut 6h. 6d. per bushel. Some fears son,, bumm' to bo expressed as to the coming crop, aud speculations were made in grain arid floor. Ou tho 9th, ordinary fl our wks quoted at 15/.; on the 12th at 16/. 10*., and whei* o.t 7s. i>er bushel. The grain and flour market in Molbonrne is reported a* inactive for the week ended Nov. 6th: holders then, on the strength of the repotted deficiency in the forthcoming crop and by Adelaide quotations, askud higher rate*, but it ii stated that there were no transactions, except in oatn, of which 15,000 hoshels Californium were sold at ss. 4d. per haifhfll At the-Melbourne wool salon held on the sth uit., I 000 bales were disposed of, the rates being well sustained, with, perhaps a slight advance, and tho sale* proceeding With great animation. Sheepukiua from 7&d. to Bd. pnr 1b • tallow and hides not in demand. *' Sydney priced for wool wero rather receding at thn lttxt sales. A sale of sheep for the Now Zealaud market in reported at IPs. 6d. a head. „,.
Permanent link to this item
Hononga pūmau ki tēnei tūemi
https://paperspast.natlib.govt.nz/newspapers/LT18581201.2.5
Bibliographic details
Ngā taipitopito pukapuka
Lyttelton Times, Volume X, Issue 633, 1 December 1858, Page 4
Word count
Tapeke kupu
244Markets. Lyttelton Times, Volume X, Issue 633, 1 December 1858, Page 4
Using this item
Te whakamahi i tēnei tūemi
No known copyright (New Zealand)
To the best of the National Library of New Zealand’s knowledge, under New Zealand law, there is no copyright in this item in New Zealand.
You can copy this item, share it, and post it on a blog or website. It can be modified, remixed and built upon. It can be used commercially. If reproducing this item, it is helpful to include the source.
For further information please refer to the Copyright guide.