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PRECAUTIONARY MEASURES. j Influenza bacilli first lodge in the pas- • sages of the and throfSfc. As the | mucous membrane of tlieae passages is . sensative and delicate, powerful irritants like Formalin should on no account bo used. NAZOL, one of the speediest and most effective of antiseptics and germicides, is a safe Inhnlanx. A few drops on the handkerchief, renewed every few hours, will ennblo you to carry everywhere you go a pleasant andj convenient protection against j infection. Being highly volatile, NAZOL I is able to penetrate the innermost nose ! and throat passages, and used conr-tant-I l.v is arsu-reody one of the most reliable ■ .safeguards against the present epidemic. Sold everywhere. Is 6d a bottle.

MORE MONEY FROM YOUR CALVES. Think, Mr Dairyman I Your future profits depend entirely on the condition of your calves. See to it, then, that they get a calf food in top condition. There's nothing to equal CEREMILK ; it produces strong well-con-ditioned bea. B ts which bring top value in the market or as milkers. OEREMILK contnins no indigestible ingredients or chemicals—and moreover it never scours. Mr R. G. Luxton, manager for Mr J. B. Qaw, of Opotiki, tells his experience: "I usedi CEREMILK this season feeding 130 calves. The calves have done exceptionally well and relifihi the food exceedingly. I con. sider CERBMILK superior to any other food." Try OEREMILK—equaI to whole milk in nutriment. At all j stores and factories. Local distribu- • tors: Messrs Fleming and Co., Ltd.,

I AN ECONOMICAL CALF FOOD. ; Price is surely not the moft impor- , tant factor in a calf food—quality and . results are the first essentials. By sav- | ing a few pence in the price per bag, 1 the farmer may easily lose pounds in I the figure hie calves will bring at marj ket. ' 7 QpREMILK" may cost a little ! more than other brands, but its' satisfactory results make it the most eco- ; nomioal calf food on the market. Mrs i W. Bruce, of Moinona, writes: "I have lised ' OEREMILK' now for - twd years and find it very economical. The calves like and relish it and certainly - thrive on it. I find- the food very easy to , prepare, and as* long as 1 rear calves, I i shall use 'CEREMIUK.' " Try "OE- ! RBMII/K," —equal -to whole milk in j nutriment. At all stores and factories. ; Local distributors: Fleming and Co., ! Ltd., Jervois Quay, Wellington.

I The finest FLUID MAGNESIA is SHAMjAND'S. More freshly made : than imported kinds. Guaranteed high- , <ist strength and purest quality. Larger I bottle—lower price- 1

Permanent link to this item

https://paperspast.natlib.govt.nz/newspapers/LDC19181205.2.3.3

Bibliographic details

Levin Daily Chronicle, 5 December 1918, Page 1

Word Count
423

Page 1 Advertisements Column 3 Levin Daily Chronicle, 5 December 1918, Page 1

Page 1 Advertisements Column 3 Levin Daily Chronicle, 5 December 1918, Page 1

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