A CALF FOOD THAT IS EASILY PREPARED. No trouble—it is so easily made— that's one thing I like about "Ceretai'jd a well-known d-airyfar-mer recently. There's no bother, no time wasted—it is only necessary to stir Ceremilk into warm water, pouring the mixture into boiling water. The whole is then allowed to stand until feeding time when it is mixed with the skm milk or whey. Made from the finest of Now Zealand cereals. Ceremilk is an absolutely pure natural food for calves. Superior in every essential to any similar food in the world. Try it. Thousands of dairymen have proved that not only i - there less trouble with Oerem ilk. but i; gives far better results. Free booklets "about calves" will be pent 011 request. Fleming and Co., Ltd., R'ik 24. Goro. —Advt.
OLD AGE. Old age as it comes in the orderlj process of nature is a beautiful and majestic thing. It stands for experience, knowledge, wisdom. conn' sel. That is old age as it should be. but old age as it often is moans pooi digestion, torpid bowels, a sluggish liver, and a general feeling of illhealth, despondency and misery This in almost every instance ie wholly unnecessary. One of Chamberlain's Tablets for the stomach and liver taken immediately after suppei will improve the digestion, tone up the liver ami regulate the disrestion the liver and regulate the bowels. Tliat feeling of despondency will give way to one of hope and good cheer. —Advt.
Tha\ <.-ougn .rouOles you at night. Here's the remedy: take a few drops of "NAZOL" on a piece of sugar and immediate relief will ensue No cough is "NAZOL" proof!—Advt
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https://paperspast.natlib.govt.nz/newspapers/LDC19171127.2.5.3
Bibliographic details
Levin Daily Chronicle, 27 November 1917, Page 1
Word Count
276Page 1 Advertisements Column 3 Levin Daily Chronicle, 27 November 1917, Page 1
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