SOUR MILK CREAM
An Idea for Using Sour Milk Sour Milk “ Curds ” are excellent with stewed fruit or with jam tarts. Heat tlu i sour milk until it separates, hut do not boil it. Then tie a piece of muslin over a basin and pour the milk in gently. Leave until the “curds” are, well drained, hut do not allow them to get too dry. then turn them into a basin and mix with sugar and vanilla essence to taste. The " whey,” that is the liquid, may be used to mix cakes or'scones.
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https://paperspast.natlib.govt.nz/newspapers/LCM19471112.2.33.4
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Lake County Mail, Issue 25, 12 November 1947, Page 9
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93SOUR MILK CREAM Lake County Mail, Issue 25, 12 November 1947, Page 9
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