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Bill of Fare! Albion Dining KodniS, ALBION HOTEL (Corner of. Msn-road and Seddon-street). "DOR. Sunday and during the following ■*-. week : BREAKFAST: , Rump Steaks and Sausages Chops (grilled) Liver and Bacon : Potatbeßj Ooffee and Tea. ' ONE S HILL IFG.. —DINNER— Vegetable Soup Roast Beef Roaat Mutton Stuffed Mutton Boiled Mutton Corned Beef Roast "Pork Roast Lamb "Vegetables Cabl Carrots Turnips Parsnips Peas Potatoes: DESSERT i Plum Pudding Jam Roll Apple Padding Maizena Apple Pie Cheese ONE SHILLING AND SIXPENCE. Mutton Pie' : Steak' Pie ' Steak Pudding Curry and Rice Steak and Kidney Haricot Mutton TEA: ; Cold Ro a9 t Beef Coldßoast.Mutton' Boiled Mutton Corned Beef ij Irish Stew . Trips Potatoes. ONE SHILLING. Fish every Friday. . . THOMAS KING, Proprietor, i

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https://paperspast.natlib.govt.nz/newspapers/KUMAT18770512.2.11.3

Bibliographic details

Kumara Times, Issue 189, 12 May 1877, Page 2

Word Count
117

Page 2 Advertisements Column 3 Kumara Times, Issue 189, 12 May 1877, Page 2

Page 2 Advertisements Column 3 Kumara Times, Issue 189, 12 May 1877, Page 2

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